Instant Chicken Pho Soup Mix — Ready-to-Eat Flavorful, Restaurant-Quality Pho broth, Made in the US (Chicken Pho Soup Mix, 1-Pack)

Initially, I was very unsure how to make it - I am the only one at home who enjoys pho, so I needed to use only a portion of the packet for my bowl. I used 1 tablespoon per cup of water, and it was perfect. One thing about making it at home, you can modify the recipe to suit your taste. I added sliced ginger and sliced mushrooms to the water, boiled the two for a bit and then added the mix. Pout it over noodles with thin slices of raw sirloin steak and top with all your favorite additions (cilantro, thai basil, jalapeno, scallions, lime and mung bean sprouts). I had a big bowl of pho that tasted exactly like restaurant pho; or at least very close. I highly recommend this product for pho lovers who would like a quick bowl to give you that fix you need. I sliced the entire sirloin steak and quick froze many slices for future use. They are so thin that they will either defrost in a second or can be added frozen to the bowl. I will be ordering more. I also ordered bulk rice noodles (small or thin) from Amazon.

Phenomenal.

the broth was very good, made a lot

Not edible, strong spice/clearly instant noodle powder flavor, plasticky smelling broth, incredibly salty. I took one sip and threw out the entire thing. What a waste of money

I think I’ve eaten good, but not extraordinary, pho. With bone broth, fresh herb, chili, citrus and some nice, flavorful and well prepared beef, I prefer this to takeout. It’s got a fair amount of MSG, so I won’t make it very often, but I will make it all thru the cold months.

as it smells, it will be the ultimate solution for the "lukewarm by the time it's delivered" problem. I have high hopes...

I'm Vietnamese and in my own perspective, I think this broth tastes very close to Pho that I have experienced in the States. Lazy and also clumsy to boil my own broth (which would take 8-9hr in average), I gave it a try and was impressed by the taste. Re-purchased it a few times whenever I want to make Pho for myself and my friends (who are Americans and they like the taste too). Also, it does not taste artificial for me. I have had the Beef flavor only, I'm not really a fan of Chicken pho so does not know if Chicken flavor also tastes well.

Doesn't really taste like pho