BetterBody Foods Monk Fruit Sweetener Blend, Raw Cane Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Zero Glycemic, Baking, Extract, Sugar Replacement, 1lb, 16 oz

Trying to be healthy. This blend came up in my search as being the best sugar substitute for coffee without an aftertaste. Definitely a lot less sweeter than stevia (which I since found out had a bunch of bad stuff in it). So far, so good. No aftertaste and no upset stomach. Mixes well. We might have a winner!

My favorite will keep buying this product

It is just as sweet as regular sugar but you use so much less to get the same sweetness. I didn’t get a bad after taste either. Will buy again.

Recently been on a health journey and finding new ways to save calories, down 50 pounds on the year. I am a tea lover but tend to go overboard on the honey and this just saved my life lolol saved me 100+ calories, healthy ingredients, tastes amazing, dissolves almost instantly and quality is superb love love love. Definitely added to my list of necessities buy buy buy.

Sweet tasting. Almost like sugar. Very close to sugar. I think. Dissolves best in hot water. Using puddings desserts, coffee, anything you want sweeter and not use sugar. Great for diabetics because it doesn't raise their blood sugar

The closest thing you will ever get to sugar in taste and texture. I didn't know this was possible. I use to order Monk fruit with stevia to get a better sugar texture. This stuff is amazing without raising my blood sugar levels and the calories associated with sugar. Taste like sugar no diet after taste. Baked and cooked just like sugar . I baked oatmeal cookies using oat flour and this for sugar. Coffee, Tea, cereal approved.

Better than sugar, no difference in taste. Love it.

Very little noticeable difference between this product and sugar. The product itself resembles crystallized sugar, which is very different from other alternatives. It dissolves well in water and other drinks. If you just taste the sugar by itself there is a slight bitterness, but it’s still good. When I get to the bottom of my cup of tea, I start to taste more of the bitterness at the back of my throat, but it goes away quickly. I use about 1.5 tablespoons in a cup of tea or coffee and by using this instead of sugar I’ve been able to cut about 150 calories. Highly recommend and I’ll be using this for the rest of my life!