VONSYONG HALAL Sausage Casing, Grade A Edible Drying Collagen Sausage Casings for Flavorous Homemade Sausages 14m/46ft,Diameter 20mm/ 3/4'', 1 Roll

Good and cheap.

I’m very happy with the VONSYONG HALAL Sausage Casing. The casings are high quality, clean, and easy to work with. They rehydrate well and don’t tear during stuffing, which is a big plus when making sausages at home.

This collagen sausage casing is thick and strong. It was easy to use. It only needed 5 minutes of soaking time. However, it does smell and a bit oily since it contains cowhide and cellulose. I was able to cut the dry casing in half and only use half instead of the whole thing for 2 kg of meat. The texture after frying is chewy and crispy. If steaming then the casing is just very chewy and will fall off meat when cut. This casing is 46 feet long so the price is reasonable. I used for chinese sausage this time.

Ideal for making homemade sausages and hot dogs. I love them. Ideal for making homemade sausages and hot dogs. I love them. They are edible and easy to use. 100% recommended.”. 100% recommended.”

Picture is misleading. Only 1 per package. Benefit from 2 per package.

I like it

terrible product, cant twist them into sausages without is tearing. prone to air pockets you cant get out. had to go buy different ones after. those worked great. would recommend getting casings from bass pro.

I was so happy to find halal sausage casings that are clean, durable, and easy to work with. They don’t tear easily and have a natural texture that gives homemade sausages a perfect shape. I love that they’re truly halal and come well-packed. Definitely recommend for anyone making their own sausages at home!