







🔥 Elevate your roast game with Gressingham Duck Fat – crispy, quick, and irresistibly rich!
Gressingham Duck Fat (250g) is a premium cooking fat sourced from France, ideal for achieving perfectly crisp roast potatoes in just 60 minutes. With 99.2g of fat per 100g, it delivers rich flavor and superior texture. Store refrigerated at 0-4°C and use within 4 weeks of opening, or freeze for up to 3 months. A must-have for home chefs seeking effortless gourmet results.
| Product Dimensions | 10 x 10 x 7 cm; 250 g |
| Item model number | 109529274 |
| Weight | 250 g |
| Units | 250.0 Grams |
| Storage Instructions | Keep refrigerated 0°c to +4°c. Once opened, use within 4 weeks. Suitable for home freezing. Freeze on day of purchased and consume within 3 months. Defrost thoroughly before use. Once thawed do not refreeze. For use by date see lid. |
| Manufacturer contact | Gressingham, Loomswood Farm, Debach, Woodbridge, Suffolk, IP13 6JW. |
| Country of origin | Packed In - France |
| Brand | Gressingham |
| Cuisine | British |
| Country of origin | France |
| Serving Size | 100 g, 100 g |
| Energy (kJ) | 3384.00 kJ |
| Energy (kcal) | 808.78 kcal |
| Fat | 99.2000 g |
| Carbohydrate | <0.5000 g |
| Fibre | <0.5000 g |
| Protein | <0.5000 g |
| Salt | <0.5000 g |
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