Morelli Squid Ink Pasta Linguine- Organic Italian Pasta - Black Pasta Noodles - Durum Wheat Semolina - Nero Di Seppia Made in Italy - 8.8oz / 250g (pack of 2)USDA OrganicEU Organic

Description

🖤 Dive into Italy’s darkest delicacy with Morelli’s squid ink linguine!

Morelli Squid Ink Pasta Linguine is an organic, artisanal Italian pasta made from high-grade durum wheat semolina and infused with Nero di Seppia (squid ink). Crafted in Tuscany since 1860, this black pasta offers a unique nutty flavor, high protein content (8g per serving), and enhanced vitamins from added wheat germ. Its dense, bronze-die cut texture ensures perfect sauce absorption, making it a gourmet staple for sophisticated palates seeking authentic Italian quality and bold culinary flair.