Ninja EverClad Stainless Steel Cookware 12 Piece Pots & Pans Set, All Stovetops & Induction, Oven Safe to 600°F, Tri-Ply Commercial-Grade, C99012

I am absolutely blown away by the Ninja Everclad Commercial-Grade Stainless Steel Pan! As someone who loves cooking and has tried my fair share of cookware, this pan has quickly become a kitchen favorite. It combines professional-grade performance with exceptional durability, and it makes cooking a joy every time I use it. Superior Cooking Performance: The heat distribution on this pan is second to none. Whether I’m searing steaks, sautéing vegetables, or simmering sauces, the Ninja Everclad Pan ensures even heat throughout. There are no hot spots, and everything cooks beautifully and consistently. My food browns evenly and cooks faster than with my previous pans, which is a huge time-saver! I can also achieve restaurant-quality sears on meats, which is impressive for a home kitchen. Commercial-Grade Durability: This pan is built like a tank. The construction is solid and feels incredibly durable, with its multi-layered stainless steel and aluminum core. The Everclad technology ensures long-lasting performance without warping or scratching, even with daily use. I’ve been using it for a few weeks now, and it still looks brand new! It’s clearly made to withstand years of heavy cooking, and it’s great to know I’ve invested in cookware that will last. Nonstick Performance (Without the Chemicals): I was particularly impressed by how this pan offers a near nonstick experience without using any toxic chemicals. The stainless steel surface allows me to cook with less oil, and food doesn’t stick as easily, making cleanup a breeze. It’s like having the best of both worlds—commercial-grade stainless steel with the ease of cooking that rivals nonstick pans. Ergonomic and Comfortable Handle: The handle design is top-notch. It’s ergonomically shaped, and I love how comfortable it feels in my hand. It’s also heat-resistant, so I don’t have to worry about burning myself while cooking on the stovetop. The riveted handle adds extra durability, ensuring it won’t come loose over time. Plus, it has a nice, balanced weight that makes it easy to maneuver without being too heavy or unwieldy. Easy to Clean: Cleanup is a breeze! I’ve found that the Ninja Everclad Pan is surprisingly easy to clean compared to other stainless steel pans I’ve owned. The food doesn’t stick, so washing it is quick and effortless. I’ve also thrown it in the dishwasher a few times without any issues. It maintains its shine and finish, and I’ve never seen any discoloration or rust. Versatility for Any Cooking Style: This pan is incredibly versatile and works on all stovetops, including induction, gas, and electric. It also has an oven-safe design, so I can easily transfer dishes from the stovetop to the oven for finishing. Whether I’m frying, browning, simmering, or even baking, this pan does it all—and does it exceptionally well. Final Thoughts: The Ninja Everclad Commercial-Grade Stainless Steel Pan is by far one of the best pieces of cookware I’ve ever used. From its impeccable cooking performance and durability to its ease of use and cleanup, it has exceeded all my expectations. If you're looking for a high-quality, versatile, and long-lasting pan, I highly recommend giving this one a try. It’s a game-changer in the kitchen!

Great quality. Always love Ninja cookware. Adding to another set to get away from the non stick. These work better. Even my scrambled eggs are fluffier

This stainless steel pan is on par with made in and all clad… It spreads heat perfectly and sears proteins very well for almost half the price or more of the competition that has the same durability. I’ve heated this pan on high by mistake for 30 mins and miraculously the pan stayed flat on the stove and it didn’t warp at all. So it performs well and it’s durable… that’s what you want in a stainless. If I were to nitpick, it is a tad bit on the heavy side and the handle rivets did get a bit loose after that heating event stated earlier. BUT ninja replaced the pan and even allowed me to keep the one with the loose handle. Unlike cast iron, you can also make acidic foods without any worry and the clean up is easy as well. If anything sticks to the bottom of the pan either add a cup of water and boil it in the pan and scrape it off the bottom with a wooden or silicone utensil. All around this pan started a super long journey of trying out other stainless steel pans and this one started me off at a super high bar. Will def buy recommend. To put my review in perspective I have a Hestan nanobond ($350) (All clad D5 $150+) and had multiple made in pans (they all warped) ($140+), and this stayed stride for stride.

I will preface this by saying that I have always cooked on cast iron before purchasing this. I believe this pan to be good quality. I have very little experience with stainless steel cookware. It feels substantial and is quite large. If you’re really really good at cooking on stainless steel, this is probably a nice product for you. There is a very large learning curve to using this it seems. The informational magnet that is included is very helpful at tempering this. I can cook excellent steaks, pork chops and chicken breasts, perfectly seared with a nice crust on the outside. However, anything else it seems is a no go. Eggs, any kind of sauce, rice, and even some vegetables. They all stick no matter how long I pre heat with oil or how low of a temperature I use. I now exclusively use this pan for proteins. Also when things stick, it’s extremely hard to get clean. I have found great success with using a cif cream, being careful to follow the milling and not damage the pan.

These Ninja EverClad pans are fantastic. They heat evenly, nothing sticks, and cleanup is a breeze. They feel sturdy but not too heavy, and the handles stay cool while cooking. I’ve been using them daily and they still look brand new. Definitely worth it if you want reliable, long-lasting pans.

This pan is well-made with tri-ply construction, heats evenly, and feels durable enough for serious use. It’s definitely a healthier option compared to traditional non-stick pans since it’s free of harmful chemicals and oven safe up to 600°F. However, there is a learning curve. If you’re used to non-stick, be prepared - food will stick if you don’t preheat the pan properly and use enough oil or fat. It’s perfect for searing and works great across all stovetops, but it’s not the kind of pan you can just throw eggs into without thinking. Once you get the technique down, though, it delivers excellent results and gives you that professional cooking feel.

Really happy with how these perform. They do run hot so start off on heat lower than you'd think. Highly recommend these. Easy to clean. No risk of Teflon coming off (there is none), doesnt stick. Easy to scrub. Stack nicely, good weight. No warping. Well worth the money

This pan’s a beast. The tri-ply stainless steel heats evenly—no hot spots when searing steaks or crisping potatoes. Oven-safe to 600°F? Perfect for finishing dishes without swapping pans. Works flawlessly on my induction stove, and the handle stays cool(ish) and feels sturdy. Pros: - Durable: Survives my chaotic kitchen (and dishwasher). - Versatile: From eggs to braises, nothing sticks *too* bad if you preheat properly. - Sleek: Looks pro, even when I’m burning garlic. Cons: - Heavy: Arm day every time I flip a pancake. - Learning curve: Newbies might need patience with stainless steel’s stickiness. Verdict: Worth the splurge if you want a pan that’ll outlive your cravings

Looks great out of the box. Heated to high before first use. Left the meat sear before turning only to find it is still sticking. Cleaning was problematic, only once you see the underside of the use instructions do you note, the specific stainless steel cleaning requirements and no mention of dishwasher safe... so manual cleaning, it still sticks like crazy, and quite disappointed actually. I LOVED the black Ninja pans, but the coating would come free and bubble, I thought this was the next best step. Alas, still trying to find that Unicorn in the kitchen.

Although I'm new to owning stainless steel pans, these are my favourite cookware items I've ever owned. Once you learn how to use stainless steel, they are perfect. For the price, nothing else I could find comes close. Absolutely love them.

After trying to find a good quality stainless pan at a reasonable price,found this pan with good reviews.Excellant pan which is still going strong!