BRIX Freeze Dried BlackBerry | 100% Natural Dried BlackBerry 105g | Great Taste Award Dried Fruit | Non-GMO, Gluten Free, Vegan & Vitamins Retained

Great addition at this time of year when imported fresh fruit can be a bit tasteless as well as expensive. These are just as good used as is, powdered or rehydrated. Great whizzed in mikshakes, added to cereals or crumbles. To keep fresh I've vacuum packed into portions. Taking everything into account and though a little expensive I would buy again.

Fantastic product

These blackberries have an odd flavour if you eat them on their own but they work well to add flavour to cakes (I just cook them on top and then remove before icing the cakes). Don't buy them if you are expecting them to be as tasty and versatile as the freeze dried raspberries though.

They taste bitter but am sure the goodness is still there

Delicious flavourful berries. I use these in home-made blackberry ice cream, to add texture and flavour. Of course they don't stay crispy but do absorb some moisture from the ice cream. The advantage over adding fresh blackberries is these don't freeze! Fresh berries end up as ice balls, but the freeze dried ones just absorb moisture and don't freeze solid. Perfect!

Bought for Brexit. Then it didn't happen. Saved for when it did. Curiosity got the better of me, so I opened the packet. Very good reseal. Fruit was excellent. Rehydrated well when left in water but much tastier when sucked dry.

My strawberries and raspberries have always been fresh tasting ,crisp and true to the fruit . I ordered blackberry first time and they are stale and not crisp . They have an odd smell too . They are within the expiry date but it is way to near the end date hence the seller should take note pls ! Will not buy again

Tasteless, flavourless and musty. I would avoid

Molto buone, pienamente soddisfatto.

Second purchase. I like it, very tasty

Using to try to make extract, sample taste seemed good.

Schmecken sehr Gut

Están muy ricas para acompañar en los desayunos con iogurt. No son muy dulces y eso hace que no sean empalagosas. Lo bueno que tiene es que no se quedan blandas con el iogurt o pasteles y tiene un toque crujiente que queda de maravilla con cualquier postre.