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This 26 cm Lodge pre-seasoned cast iron pancake pan offers exceptional heat retention and even cooking, made in the USA with 125+ years of craftsmanship. Featuring a natural, chemical-free non-stick surface, it’s compatible with all stovetops including induction, oven, grill, and open flames. Designed for durability and versatility, it supports a lifetime of cooking adventures with easy maintenance and metal utensil safety.





| ASIN | B00008GKDN |
| Best Sellers Rank | 64,971 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 19,475 in Cooking & Dining |
| Brand | Lodge |
| Capacity | 2.04 kg |
| Colour | Black |
| Compatible Models | Electric Coil, Gas, Smooth Surface Induction |
| Customer Reviews | 4.2 4.2 out of 5 stars (43,605) |
| Date First Available | 8 Jun. 2007 |
| Diameter | 26 Centimetres |
| Item Weight | 1.94 kg |
| Material | Cast Iron |
| Model Number | L9OG3 |
| Special Features | Raised edges |
D**S
Brilliant for cooking Welsh cakes and pancakes
Most of my comments about this Lodge Logic Round Griddle are contained in the accompanying video review, however I have briefly summarised them below. THINGS THAT I LIKED ABOUT THIS CAST IRON GRIDDLE: * No non stick Teflon coating which can get damaged over time and get into your food * It really does seem to make a difference to the taste of things like Welsh cakes - they don't seem to taste the same made in a Teflon coated frying pan * It heats up really quickly * It comes pre-seasoned to start you off with the seasoning process * The build quality is superb. It is solid, well made and should last me a lifetime * I don't have to worry about using metal implements in it - they won't damage the surface as they would with a non stick Teflon pan THINGS THAT I WASN'T SO KEEN ON: * It is extremely heavy! I have fairly weak wrists and I often have to use two hands to pick it up from the stove * It gets unbelievably hot and stays hot for ages. You need to leave it on the cooker to cool down before you can wash it up. Then handle also gets incredibly hot, you MUST use oven gloves to pick it up or you will really burn your hands. * You can't use soap of any form on it to clean it. It gets hot really quickly and I have burned things on it. The temptation is very great to get a bowl of hot soapy water to scrub it - but I have to stop myself * It does need to be seasoned every time I use it - but that is not a fault with this particular item, it would be the same for all cast iron pans MY OVERALL CONCLUSION: This is a really sturdy, good quality piece of cooking equipment. I wouldn't use it for every day cooking but for certain things such as pancakes, Welsh cakes, omelettes etc. it does a great job. It does take a bit more looking after than your standard frying pan but it is worth the effort as it will last a lifetime and not need to be replaced every couple of years.
J**O
More versatile than I expected!
I already have a good 3-piece cast iron skillet set (Von Shef brand) which has served me well for several years, but this flat skillet/griddle looked appealing for cooking pancakes, owing to its relatively large surface area. It arrived pre-seasoned but I did some additional seasoning on the stove as a precaution. Unlike another brand I tried, but subsequently returned, this utensil was pleasantly smooth to the touch. Over the past few months, I've used the this griddle more than I expected and found it to be amazingly versatile, suitable for grilling burgers, making grilled cheese sandwiches, omelets as well as pancakes. Compared to conventional steep-sided cast iron skillet, it is relatively light weight. Lodge is a quality brand and at a little over £20, this piece of cookware is excellent value and I would highly recommend it. NOTE: As with all cast-iron (and carbon steel) cookware, this pan must be properly maintained. I clean mine with chain mail and a nylon scrubber or coarse steel wool after each use, generally using coarse salt and water instead of detergent, dry the washed pan on the hob, and then do a quick (5 min) re-seasoning or alternatively simple re-oiling for the next use. Ignore all the reviews uploaded by people who don’t know how to take care of cast iron and carbon steel pans and then complain about food sticking. For more information on the care of such cookware, see YouTube.
K**N
almost perfect (last type staying in cupboard / off to Charity shop)
Lovely weight, really solid and sturdy. Handle as cast iron better with silicone cover. Good price. Heat distribution not 100%, but good enough to make perfect galettes, crepes & pancakes. Therefore Fantastic for Staffordshire OakCakes too Yum Yum
G**E
My best cast iron pan
This is a gift for my son but I have this pan and a Lodge 10 inch skillet gifted from a friend who no longer used it, too. They are wonderful pans, easy to cook in and clean, and care for and my choice every time I need a pan. I would recommend any size we can get in UK.
J**I
Good.
Good purchase.
P**R
Not quite as expected
I'm not sure but this pan had the feeling of one that did not get through all the quality controls. For a start it arrived packaged in just bubble wrap in an Amazon box. I had expected it to be properly packaged as a Lodge product (watch their video). Apart from the packaging, the product feels like a second/reject. Part of the rim of the pan looks like it's been attacked with a grinding wheel. And I don't think it was properly seasoned as advertised either. We follow the instructions for rubbing with oil after each use in the hope that it will get better, but after a dozen or so uses things still stick. We are managing to do crepes (well, pancakes really) but if you want to cook an omelette, forget it. Great for meats of course but steaks are a bit more sturdy than beaten eggs, Heat distribution is not what I would expect from a cast iron pan, and we have to move it off centre from the gas flame to get things to cook evenly. Finally, we also bought the silicone handle sleeve to help with the heat when handling. It works to a point but still the handle gets too hot and the sleeve (also manufactured by Lodge) doesn't fit that well. Disappointed really, but we're still using it.
M**S
Pues no hay mucho que decir, todos los productos Lodge me han resultado muy buenos, ésta plancha me ha funcionado muy bien para hacer huevos estrellados y carnes a la plancha. El secreto de estos productos es lavarlos antes de que se enfríen por completo con agua caliente y un cepillito para eliminar cualquier residuo (yo no uso jabón). Muy importante secarlo y volver a ponerlo en la flama para eliminar cualquier resto de humedad y todavía caliente, aceitar otra vez con una capa muy fina, esto para preservar la cubierta natural antiadherente que se les va formando. Estos sártenes son fabulosos porque entre más los uses, mejor funcionan. No es muy recomendable usarlos al principio con alimentos muy ácidos como tomate verde ó rojo ó algunos chiles porque te quedarías sin cubierta antiadherente al primer uso (aunque hay muchos tutoriales para arreglar esto). En general muy buenos todos estos sártenes y es fantástico que funcionan en flama directa, carbón, leña, inducción, eléctrica, etc. Son todo-terreno.
M**I
Product: The product (CI griddle) quality is amazing and robust. It is made of cast iron and very heavy in material. No joints make it much stronger. It was easy to use on electric stove and most ideal for Dosa preparation. the griddle gets no time to get hot and prepares dosa instantly. It is made in USA and the quality is great. Must buy for indoor and outdoor cooking purpose. Delivery and Packaging: The product was shipped by Amazon.ae. I purchased the product yesterday (4 PM) evening and I received it today morning (9 AM). Super fast prime service. The product did not have any brand packaging though, it came in a very protective bubble wrap and carton box. Thank you Amazon.ae
T**I
Una plancha excelente, con el plus de calidad Made in Usa. Pros: Tamaño adecuado, gran calidad, no desprende, con el tiempo, fragmentos de recubrimiento que suelen llevar las planchas antiadherentes, cocina sana y un sabor inigualable a los alimentos que se cocinan en ella. De una sola pieza: jamás se aflojará o romperá el mango. A diferencia de la mayoria de planchas de otros materiales, con el tiempo mejoran su rendimiento. Existe la de la carne (con estrias para marcar la pieza) y la reversible pero este modelo concreto es plano, adecuado para el pescado. Contras: Es una pieza de hierro fundido y, por lo tanto, pesada. Aunque ya viene "curada", requiere un mantenimiento constante y, quizá, en el futuro, volverla a curar. Puede encontrarse en la red y en la pagina de Lodge el procedimiento para hacerlo. El mantenimineto cotidiano consiste en lavarla bien despues de cada uso, no restregar con estropajos metalicos muy duros, SECARLA BIEN y untarla con un poco de aceite (por dentro y por fuera). Sin dicho mantenimiento, los alimentos pueden pegarse y el utensilio, oxidarse (es hierro). En definitiva, una buena adquisición para quien sabe lo que compra. Para quien no conoce las sartenes y piezas de hierro fundido, decir que las pruebe.
د**م
منتج ممتاز
B**N
薪ストーブでピザを焼きたくて購入しました。 おそらく400度近い温度だとおもうが、あっという間に外カリ、中もちの美味しいピザができました。焦付きも全くなく、IHでもつかえるので、美味しいステーキも簡単に作れました。手入れは、お湯で洗って、オリーブオイルを薄く塗っておくだけなので、簡単です。 当たり前だけど、無茶苦茶重たいので、気を付けないと落としたら大変そうです。
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