Simple Mills Almond Flour Baking Mix, Artisan Bread Mix - Gluten Free, Plant Based, Paleo Friendly, 10.4 Ounce (Pack of 1)

This my favorite keto bread! Easy and delicious! I sometimes add seeds and garlic powder and make them in a muffin tin. It is also gluten free!

I am definitely not someone who likes spending time baking but I've been having some tummy issues with store bought breads and was running out of options. I came across this and the ingredients in the mix looked agreeable and I had the add-ins on hand so I took a chance. Super quick and easy to mix up and dump into the bread pan (I used parchment paper vice greasing) and although I'm not sure why this is how it baked up ... it was cooked perfectly and tastes really good. The most mild hint of sweetness which may be from the ACV? Anyway - both my husband and I like it and it doesn't bother my tummy. We have a winner!!

I have ordered several times and never a issue. Made with almond flour, fit perfectly into my dietary needs. Serving is 18 crackers. Great for soups. I use almond butter on them too

I’m not sure what I did wrong, but I was completely unable to form this dough into anything that remotely resembled an actual loaf of bread. The dough was extremely sticky and didn’t function like traditional dough. I showed my husband the photo I’ve uploaded here and he asked me if I was baking a sea sponge. Ha ha. That said, I thought this bread tasted great! I have done the Keto diet in the past and had fantastic results, lost 15 pounds and felt great, but I found it difficult to maintain beyond a year or so. The cravings for carbs are just too intense, and unless you live by yourself in a cave somewhere away from civilization, it’s hard to keep up. At least it was for me. This bread is really good for a Keto bread. You will not mistake it for actual bread, but it is a good substitute and will help keep the cravings at bay. I ate about 1/2 the loaf in one day, but it is tiny. So, for me, this wouldn’t last long. I don’t think this will become a staple in my kitchen due to the small size, but I will buy it on occasion.

I recently came across these products at the grocery store. Only after I inhaled the entire pumpkin loaf over 2 days and went back for more did I realize I'd paid a whopping $9.99 for one box. Glad I didn't notice that when I bought it or I wouldn't have tried this product. Amazon was a little cheaper and had a variety of the muffin mixes so I ordered those and the 3 pack of artisan bread. While I wish it was a little cheaper it's high quality simple ingredients plus ease and taste have me beyond pleased with this product! Due to some health issues I can't have: soy, yeast, gluten, has to be low in, sugar, fat as well as low in carbs plus higher in protein and oh yeah I'm a vegetarian. Yeah, I"m that person LOL. So finding things that fit in that area is extremely annoying and challenging. I'm so excited to have so many more options with the Simple Mill products! I don't follow directions well so I swapped out the eggs for egg whites and instead of oil in both the bread and muffins used unsweetened applesauce. It worked amazing and no the bread did not come out apple-y or sweet! Additionally for the muffins I added a heaping scoop of chocolate plant based protein powder + some almond milk to keep it moist. I did that with both the chocolate muffins and the pumpkin loaf. The pumpkin loaf came out like a moist delicious pumpkin pie textured bread. With some experimenting I'm sure you could swap the eggs out too if you need to make it all plant based. Overall the taste and textures have been wonderful. I can't wait to make flat bread pizzas! Oh how I've missed pizza... I'll definitely be ordering more and trying the other varieties. I work in a busy nutrition center and have been highly recommending these to our patients. So happy I found them, thank you! :D

UPDATE: Taking a few stars off my rating. I'm really upset they increased the price. It's $10 now for one box instead of $6. It also increased on their site, $7.99 on the company's website not including shipping. I'm not sure why the sudden price increase but that's pretty significant when I just bought this less than a month ago for almost half the price. I just got this in the mail an hour ago and already whipped up some bagels (recipe on their website) and wow. One box made 10 bagels, could have gotten 12 if I made them smaller, which is pretty inexpensive at almost 50 cents each, compared to other gluten free bagels on the market that are $1-$3 per serving. I was too scared to try the dough plain since it smelled extremely vinegar-y so I threw in some garlic, parlsey, poppy seeds, salt and pepper, and 1/2 cup of cheese. I didn't need all of it though because the vinegar completely baked out. They taste like cheddar bay biscuits. The dough would make great cinnamon bagels too. The texture is like bread and not grainy or dry either. Also, the nutritional value of these is a lot better than typical bagels. For 10 bagels plus the cheese I added, they're 148 calories each, 15 g of carbs, 2.4 g of fiber, and 5 g of protein. I plan on buying this in bulk now and using it to just make bagels. I don't have a loaf pan but I have a donut pan and it's nice because the bread is portioned out and the bagels can also be used for sandwiches, snacks, like a dinner roll, or even topped like a pizza bagel. It gives you all the satisfaction of eating bread without actually eating any grains or gluten. And I was able to make them in under 30 minutes.