Lanksy D-Sharp Diamond Knife Sharpening System - DSHARP

Amaizing quality

Good quality

Easy to sharp the stainless knife

On first use, got a feeling the diamond coated rods were not rotating freely, creating a sticky start/stop sharpening effect. On stripping the unit, found the screws were not even tight. Opened the unit to find the ends of the diamond coated "rods" were burred on the ends, thereby reducing the free rotating action. (they must rotate right?) in order for the rods to wear evenly, or they may as well install a single plate with some diamond coating? Essentially the coated rods are guillotined into ~12mm lengths. The guillotine blade is either lose or blunt.

Podstawowa ostrzałka do plecaka. Mały rozmiar i zdefiniowane kąty ostrzenia powodują, że w każdych warunkach doprowadzimy ostrze do roboczej ostrości. Używam jej do mocniej stępionych noży.

Der Schärfer liegt gut in der Hand und ist massiv hergestellt. Nehme diesen gerne mit in den Urlaub oder auf Wanderungen, wenn das Messer zwischendurch geschärft werden soll. Auch die Küchenmesser lassen sich einfach und schnell wieder auf Vordermann bringen. Kein Billig-Kram, ist halt Lansky. Aber wer billig kauft, kauft meist eh zweimal.

Folks, let me tell you about the time I stumbled upon the holy grail of knife sharpeners: the Lansky D-SHARP Diamond Pull Through Quad Angle Knife Sharpener. Now, I've used my fair share of knife sharpeners, but this one? It's like the unicorn of the culinary world. A green gem that shines brighter than emeralds. For starters, this little green wonder has four different angles for sharpening. That's right, FOUR. It's like having your own personal knife-sharpening ninja, ready to make every blade razor-sharp. I mean, I'm pretty sure this thing could sharpen a spoon if you really wanted it to. Now, let's talk about the diamond pull-through feature. This bad boy is so smooth and efficient, it feels like you're sharpening your knives on a cloud made of pure luxury. I've managed to turn my old, dull knives into precision instruments that would make any sushi chef green with envy. The Lansky D-SHARP is also incredibly compact and portable. It's become a party trick of sorts – "Hey, watch me turn this butter knife into a samurai sword!" (Disclaimer: Do not attempt to turn butter knives into samurai swords. Results may vary.) And let's not forget the safety features. This thing's got a rubberized grip and thumb rest, so you don't have to worry about any slippage while you're sharpening away. I feel as secure as a bank vault using this thing, and that's saying something. In conclusion, the Lansky D-SHARP Diamond Pull Through Quad Angle Knife Sharpener is truly a game-changer. It's taken my knife game from dull and lifeless to sharp and sensational. If you want to have the sharpest knives this side of a five-star restaurant, look no further than this little green miracle worker. So go ahead, treat yourself and your knives to a Lansky D-SHARP. You'll be slicing, dicing, and chopping with the finesse of a culinary master in no time. And who knows? You might just become the envy of all your friends and family, too.

Made in China

Desgraciadamente perdí el afilador de abrasión media, este es de diamante y es mas agresivo, el otro que tiene Lansky es demasiado suave así que me tuve que conformar. Por otra parte debo decir que son excelentes afiladores, lo mejor si no quieres usar la piedra húmeda.