Why do i not see the mandatory accredidation "aceto balsamico tradizionale di modena" printed on the label if it is the real thing?

Perhaps you are referring to the DOP accreditation (Denominazione di Origine Protetta) rather than the words in your question. DOP certified balsamic vinegar production is subject to oversight be the DOP consortium. The balsamic can only contain grape must and nothing else - no wine vinegar, no sugar, no caramel coloring ... nothing. It has to be aged for a minimum of 12 years, and comes in a specifically shaped bottle which the produce has to buy from the consortium. It will also cost you 2-3x more than this depending on the source. I have a couple of bottles of the DOP and it is truly amazing balsamic, but at about $100 for a small 3.5 ounce bottle I use it sparingly and probably wouldn't put it on a salad. I've not tried this particular balsamic, but from the reviews, it looks like a good balsamic for salads and many other uses.

can anybody compare this to other 18 year aged balsamics? A lot of the young stuff is barely dense.

This is not aged18 years, but is good. You'll have to try a few pricer brands or go to a DOP to get much better, althugh tastes vary of course. Botte Piccola is similar but less tangy, Mussini Reserva di Famiglia is a step up to 14 years ages but is only 100 ml, not 250. Mia Bella is not in the same class, it's more food-grade. Hope this helps.

Can anyone confirm this is actually an authentic product and not a fake? Just curious before I buy

My Opinion: I am on the second bottle, both purchased through this Amazon seller and they both appear to be the same to me. One was a gift , we really enjoyed the product and therefore purchased a second bottle ourselves. I personally really like this product so if it is authentic or a "fake" it sure tastes good...My guess is that you would need to have tasted the "original" or authentic product from another source, and then you could identify if in fact this is a "fake"... We will continue to purchase this product so long as it continues to taste good to us. Cheers!

Why is the vinegar comes in clear bottle? I thought balsamic vinegar is best kept in dark bottle?

I suspect to avoid ultra violet light. Vinegar is fermented by bacteria. Bacteria are sensitive to ultraviolet and even blue light and it impedes their reproduction and metabolism.

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Reviews

N**E

Delicious

Expensive but worth it. Its a nice treat that makes huge difference in dressings and dips.

28.12.2025

L**I

Sooo Yummy!

Sooooo yummy! Giusti Italian Balsamic Vinegar of Modena IGP - 3 Gold Medals is hands down the best balsamic vinegar I have ever tried (but keep in mind I've never been to Italy lol). Well worth the money and a healthy indulgence too! Will purchase again for sure!!!

2.01.2026

S**I

Maybe Better Than The Next Better Version?

This with a nice, hard cheese is one of my most flavorful treats. It is a bit expensive but know - a little bit goes a long way. It's like normal balsamic vinegar on steroids - sweeter,.tarter, more complex on steroids. The main reason I write this review is for folks that have already tried it. They make a slightly more expensive version with gold label. After trying both I think this version is better...in my opinion.

18.12.2025

K**L

Wonderful , you need to try it!

This is not normal balsamic vinegar, it is more correctly described as nectar or the gods. Absolutely wonderful! Thick, and sweet. We drizzle it on steaks, sandwiches, and salads.

22.10.2025

L**K

Beyond delightful!

I was only introduced to this product about a year ago. I use it several times a week on my fresh greens. It has a quality and consistency that make it most special. It is rather pricey for that purpose but a little bit goes a long way. It won't disappoint.

10.10.2025

T**O

Flavor and texture, I love this product and never gets old

Love it

15.07.2025

T**R

Quality product

This is real balsamic vinegar. Good product. I received it the same day I ordered.

20.01.2026

E**T

Great balsamic flavor and texture!!

This balsamic vinegar is the most expensive I have ever purchased……but worth it to me. After years of buying lower quality balsamics and being unhappy with the taste, I decided to splurge (for me). Great flavor! Love it with a good olive oil on salads, breads, veggies, etc. Bottle is easy to pour…..vinegar doesn’t gush out.

10.12.2025

P**Y

Well worth the extra price, this is so delicious.

26.12.2025

J**A

It should be absolutely amazing for the price they charge, but it is so what can I say? Top level balsamic isn't cheap.

22.11.2025

S**F

Indubbiamente un Aceto balsamico con la "A" maiuscola. Gusto stupendo, estremamente vellutato al palato, uno spettacolo tutto da provare.

16.10.2025

C**N

Delicious !

19.01.2026

J**.

Buen estado

18.02.2025

ASIN	B0153G717K
Best Sellers Rank	#8,104 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #4 in Balsamic Vinegars
Customer Reviews	4.7 4.7 out of 5 stars (4,271)
Is Discontinued By Manufacturer	No
Item model number	340
Manufacturer	Giuseppe Giusti
Product Dimensions	2.75 x 2.75 x 6 inches; 8 ounces
Units	8.45 Fluid Ounces

Italian Balsamic Vinegar of Modena IGP - 3 Gold Medals, Rich & Thick Gran Deposito Aceto Balsamico di Modena for Salads, Cheese & Finishing Touches, Made in Italy – 8.45 fl oz/250 ml -Pack of 1

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