Old Stone Round Pizza Stone, 16-Inch

If you’re a pizza lover looking to take your homemade pies to the next level, the Old Stone Pizza Kitchen Round Pizza Stone is a game-changer. Measuring a generous 16 inches, this high-quality stone is designed to produce crispy, evenly cooked crusts whether you’re baking in the oven or grilling outdoors.Why You’ll Love It✅ Superior Heat Distribution – Made from durable cordierite, this pizza stone provides even heat distribution, allowing your pizza to cook evenly with a crispy crust every time. Whether you’re making a thin crust or deep-dish, it handles all styles with ease.✅ Versatile for Oven & Grill – This stone is oven and grill-safe, giving you the flexibility to cook your pizza indoors or outdoors. Whether you’re using it in a conventional oven or over an open flame, you’ll get restaurant-quality results.✅ Generous Size for Larger Pies – The 16-inch size accommodates most standard pizza sizes, allowing you to bake large, family-sized pizzas with no hassle. It’s also perfect for cooking flatbreads or other baked goods.✅ Non-Stick and Easy to Clean – The stone’s natural, porous surface absorbs moisture, ensuring your crusts are always crispy. After cooking, cleaning is a breeze – just scrape off any excess and let the stone cool before storing it.✅ Improves Pizza Flavor – Cooking on a pizza stone enhances the flavor by absorbing moisture from the dough, resulting in a crunchy, flavorful crust with a perfect, professional finish.I love the professional-quality results this stone delivers. My pizzas always come out with a crispy crust and evenly melted toppings, just like those from a pizzeria. The 16-inch size is ideal for my large family meals, and I appreciate the easy-to-follow instructions that help me get the most out of my stone.The Old Stone Pizza Kitchen Round Pizza Stone is an excellent choice for any pizza enthusiast looking to elevate their cooking game. Its quality construction, versatility, and ability to create perfect crusts make it a must-have for anyone who loves pizza. Whether you’re baking in the oven or grilling outdoors, this stone will make your homemade pizzas taste like they’re from a professional pizzeria.

The stone is a great job crisping our pizza crusts.

This is a nice thick stone. It makes my pizzas come out so much better!Might want to consider also purchasing a pizza peel while you're at it.And some corn meal to put on the stone to keep pizza from sticking. Eventually it will get seasoned with use.

I like the size but it is heavy(really heavy) I have not found the combination yet so the crust does not stick. Cooks evenly. If you have a smaller oven it may not fit, double check before buying

Very Well Done.

Game changer in making homemade pizza. Makes it nice and chewy with a bit crusty. Gets very dirty and hard to clean. I figure its like a cast iron skillet.

Crisps up your pizza dough beautifully. Very heavy!

Everything about this stone looks and feels right. We bought this after breaking a different one we had for around 25 years. We stuck this in the oven to heat up and got a strong chemical smell in the house. We figured it would bake out after a while so left it in the oven a few hours and opened the windows.It did not. Tried soaking it overnight in water then baking it again. Still bad. Tried soaking it in vinegar. Tried baking it even longer. I tried sticking it on the grill to get higher temps. After 6 months of this I may give up and order a different brand of pizza stone. It is still really strong smelling. We have had other similar items and never had this problem before.If anyone has any ideas on how to get rid of the chemical smell please let me know.