🥢 Elevate your fry game with Gogi’s golden crunch sensation!
Gogi Tempura Flour (150g) is a premium batter mix from Thailand designed to deliver a delicate, golden, and satisfyingly crunchy coating for meats, seafood, and vegetables. Made with wheat flour and tapioca starch, it mixes easily with cold water to create a light batter perfect for authentic tempura-style frying. Ideal for home chefs seeking restaurant-quality crispiness with a health-conscious edge.
| - Saturates | 0.3 g |
| - Sugars | 3.6 g |
| ASIN | B01M9J1JW6 |
| Allergen Information | Contains: Wheat |
| Best Sellers Rank | 191,670 in Grocery ( See Top 100 in Grocery ) 668 in Plain All-Purpose Flour |
| Brand | Gogi |
| Carbohydrate | 72 g |
| Country of origin | Thailand |
| Cuisine | Japanese cuisine |
| Customer Reviews | 4.4 4.4 out of 5 stars (6) |
| Date First Available | 8 May 2019 |
| Energy (kcal) | 357.78 kcal |
| Fat | 0.9 g |
| Item model number | Ven_FD10012 |
| Manufacturer | M&R Laboratory Co., Ltd |
| Manufacturer contact | M&R Laboratory Co., Ltd, 1/29 Moo5 Karnharn Uthai Ayudhya 13210, Thailand. |
| Product Dimensions | 12 x 12 x 16 cm; 150 g |
| Protein | 13 g |
| Salt | 2.5 g |
| Serving Size | 100 g |
| Storage Instructions | Refrigerate after opening. |
| Units | 150.0 gram |
| Weight | 150 g |
A**S
Ms A
Test good but wasn't sure it does it works, not a crisp I thought.
Trustpilot
2 weeks ago
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