NutrichefStainless Steel Sauce Pan with Lid 1.9L, Non-Stick Etched Honeycomb Coating, Triply Saucepan, Ceramic Pot Surface, Scratch-Resistant, Glass Cover, 16 cm Sauce Pot for All Hobs

I'm converting to hybrids after going back to the old Revere Ware from the horror of peeling non-stick, and finding the old steel pots and pans not particularly easy to clean after cooking. Most hybrids are pricier than my budge allows, but the NutriChef has all same features without the big price tag. Still needs a little olive oil to help the non-stick, which is only common sense, but cleans very easily.

I was on a search for a sturdy pot for my house since we had an all-clad non stick one but sadly between random kitchen utensils ranging from metal to wood to plastic it was starting to peel. That's no good to have pieces of the pot in our meals. So this is the answer! It's sooo sturdy and if we accidentally used a metal spoon or fork to mix it wouldn't peel and contaminate the food! 10/10 recommend and it's affordable!!!

A bit pricy, but you get what you pay for. Can be a tiny bit harder to clean but not awful. Love the heat distribution for cooking.

First thing I made was Mac n' Cheese, my own recipe. This always requires manual cleaning as the dishwasher never got the old Teflon pan clean. There was a spot in the top rack, so I tried it. Wow. In addition, it's the perfect weight, no hot spots, and it's a really nice looking pan, and almost a work of art. I'll replace my current pans with this series as I need them as they give the same quality as pans over twice their price.

It’s the best pot