Spiralizer 5-Blade Vegetable Spiralizer Sedhoom Foldable Spiral Slicer Zucchini Noodle & Veggie Pasta & Spaghetti Maker for Low Carb/Paleo/Gluten-Free Meals

Fab piece of kit! I'd previously purchased a spiralizer that was like a giant pencil sharpener which pretty much shredded my veg into mush. This one is great and really easy to use, it grips the veg in place and the suction caps underneath keep it stable. Turn the crank and you get beautifully spiralizer veg in under a minute! I've only used it for courgetti so far and haven't tried all of the different blades but I'm really happy with it. It can be a bit tricky to clean the blades as they're very sharp, I've used a bottle brush to scrub in between and that seemed to do the job.

After I’ve bought one overpriced in a market and it failed I decided to have a look online and have chose this one. It’s smaller and foldable-space saving I like it. There’s suction caps to ensure that spiralizer not moving. Only if there will be some collection plate-honestly that would be great I haven’t seen anywhere that’s good idea for future improvement

So far received the positive feedback from my friend as I bought it for their interest of camping and I also have my own spiralizer. We both love vegetables and it is quite dramatic to have it handy for outdoor. Of course it can be used for indoor or in the kitchen. It is a good time saver.

Apart from being a tad fiddling to put together it is a dream. Helping make my toddler's meal times much more exciting! Haven't had it long enough to comment on durability but so far it's stood up to daily use for about 2.5 weeks. Once you start spirulising you can't stop!

This works really well. Its a mini size so it fits well in my cupboard. Its a bit tricky to clean thats the only downside but thats something I can say about every spiralizer I have ever used. I'm even quite rough with it because I'm not especially patient and it has been incredibly durable!

Your browser does not support HTML5 video.  I bought this to help me make Sauerkraut at home as it clearly showed a picture with "Purple cabbage" being successfully shredded.It's a nice looking gadget that feels quite sturdy and appears to be made from strong easy wipe plastic. The main cutting blade is fixed though, so great care must be taken when cleaning.The booklet is really only good for identifying parts. It has a few warnings and a very basic guide to first use, but doesn't even mention the slider switch that stops the crank handle section from coming off the track. Luckily, setup is fairly intuitive as there are no instructions for this either, and there is no real help on using the four other blades. I soon discovered that the more cutting edges, the finer the shred. The greatest help comes from the photos in the Amazon advert.The suction is good and held it firmly to my worktop, and bracing it against the rim of my sink stopped any chance of slippage. I found the handle is easy to turn and the cutting process to be simple and effective. I fitted a whole white cabbage and it was quite successful until about half way through, when it proved to be just a bit too large for the cutting blade. The spikes on the holding wheel were just a bit too conical for my cabbage and it was difficult to impale it properly. It did work well with smaller veg and I am very pleased with it.

I'm happy with that. It is light, does not take up much space and gives a lot of possibilities when creating salads and other dishes.Be careful with knives. Especially when washing. They are very sharp. They cut beets without a problem.The sub-plane is sucked into the worktop, which makes the work easier.

Does exactly what is says, great choice of blades and easy to set up. A bit fiddly to clean but well worth the money