Water Kefir Grains by Cultures For Health

Water Kefir Grains by Cultures For Health

Q: How long will it take to rehydrate my kefir grains?

Rehydrating kefir grains can take between 3 and 7 days. During this time a layer of froth or foam may form on the surface. This is normal and caused by an overgrowth of yeast. You'll know they're done when they appear plump and translucent.

Q: How much kefir can I get from this starter?

As much as you want! This is an heirloom starter, so you can reuse the grains over and over to make endless batches of water kefir. You'll start with about a quart per day, but as your grains multiply, we recommend 1–2 tsp grains per quart of liquid.

Q: How do I know when the kefir is done culturing and ready to drink?

Your water kefir will be cloudy, and should begin bubbling when moved. It will also have a sour taste, signaling the grains have processed the sugar. Simply strain the grains and move them to a new jar of sugar water! Note: Do not rinse grains.

Q: I need to pause making water kefir, but don't want to kill my grains. Can I take a break?

Yes! As long as your grains have been actively culturing for 3–4 weeks. For shorter breaks, store grains in 1 qt sugar water (as if culturing) in fridge up to 3 weeks. For longer breaks, dry them and store in airtight bag in fridge up to 6 months.

Q: Can I make other types of kefir with these grains?

You can't make milk kefir, but you can make kefir with juice or coconut water; for best results, keep a separate set of grains for each substance you're culturing. You can also add flavor to finished water kefir (with or without a 2nd fermentation).

3.0/5

Product ID: 66584472

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Details

Brand
Cultures For
Flavour
Kefir
Item weight
0.19 Ounces
Item form
Dried
Unit count
1.00 count
Number of items
1

🌱100% vegan-friendly probiotic starter

📏Compact 5.38g dried grains, easy to store

🧊Refrigerated for peak freshness

Frequently Bought Together

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Masontops kefir lid mason jar lids wide mouth mason jar lids living culture grain drainer starter kit for home fermentation 2 packs

Description

🌿 Sip the future of gut health with Cultures For Health’s Water Kefir Grains!

FRESHNESS LOCKED IN - Refrigeration recommended to maintain optimal grain vitality and consistent fermentation results.
SPACE SMART PACKAGING - Compact and lightweight 5.38g grains fit perfectly in your kitchen without clutter.
EFFORTLESS FERMENTATION - Dried grains come ready to activate, making your homemade sparkling probiotic drink a breeze.
VEGAN POWERED GUT BOOST - Harness the natural probiotic power of 100% vegan water kefir grains to elevate your digestive health.
CULTURES FOR HEALTH TRUSTED - From a brand dedicated to quality fermentation, ensuring reliable and vibrant probiotic cultures every batch.

Water Kefir Grains by Cultures For Health are dried, vegan-friendly probiotic cultures designed for easy fermentation of refreshing, dairy-free sparkling drinks. Packaged compactly and best stored refrigerated, these grains empower you to craft your own gut-boosting beverages at home with trusted quality.

Specifications

Package Dimensions	17.5 x 13.11 x 1.3 cm; 5.38 g
Additives	Water Kefir Grains
Units	1.00 count
Storage Instructions	Refrigerate
Brand	Cultures For Health
Format	Dried
Speciality	suitable for vegans
Package Information	Jar or Bottle

Have a Question? See What Others Asked

How long will it take to rehydrate my kefir grains?

How much kefir can I get from this starter?

How do I know when the kefir is done culturing and ready to drink?

I need to pause making water kefir, but don't want to kill my grains. Can I take a break?

Can I make other types of kefir with these grains?

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