🎃 Elevate your autumn recipes with the gold standard of organic pumpkin perfection!
Green Valley Organics Pumpkin offers 100% Dickinson variety pumpkin, USDA Organic and Non-GMO certified, harvested and canned swiftly on family farms in the USA. This vibrant, firm, and smooth pumpkin is free from additives, rich in Vitamin A, and packaged sustainably, making it the premium choice for health-conscious, eco-aware consumers seeking authentic farm-to-table flavor.
L**E
Nice.
Liked 👍🏽 the pumpkin.
L**D
Excellent choice!
Excellent product. More $ than other canned pumpkins, but much higher quality in terms of thickness and color.
B**R
Yummy
Great to make for my dog. She loves it.
L**E
Delicious But Some Dented Cans
Delicious BUT some of cans DENTED. Amazon please stop sending so many dented cans to customers.
T**A
Healthy eating is easy with so many delicious ways to serve Green Valley Organic Pumpkin!
Nothing to dislike. It is wonderful on tea sandwiches at any time. Raisin Bread lightly toasted with Green Valley Organic Pumpkin, cinnamon, softened cream cheese and minced pineapple mixed well and chilled 1or 2 hours before making tea sandwiches. Also wonderful spread between gingerbread layers with lemon curd on side. Great to stuff baked apples - just add apple chunks and bake till tender and firm serving with warm but thickened vanilla pudding. Make Bisquick drop biscuits, recipe on box? Try adding cinnamon, Green Valley Organic Pumpkin and green raisins, add a little bisquick if needed. When cool enough cream cheese icing is a favorite.Or try stuffing 1 large butternut squash [boil or bake whole squash till fork pierces and cool before stuffing then bake 350 for 25-35 minutes or till stuffing firm enough and squash very fork tender] with CA white jasmine rice, Green Valley Organic Pumpkin, 1 tb Old Bay, 1 level tbs fresh thyme or 1/2 tbs dried thyme, 1 beaten large egg, /opt roasted cashew finely chopped or favorite cheese shredded on top with a spray of rosemary flavored olive oil or brushed with butter. Make extra stuffing and stuff with the cashews in a whole chicken, red or orange peppers or mix with vegan meat or gr beef and make a meat loaf. In fact, I made a "vegan meat" loaf with the stuffing and covered it with just cream cheese and Green Valley Organic Pumpkin mixed and wrapped it in Bisquick.Experiment and Enjoy! Green Valley Organic Pumpkin is pureed and therefore thin so remember to keep your recipe at necessary thickness.
E**N
Dogs bgobble it up. Delivery is quick.
Dogs love and the price is right
A**O
Bad quality
So bad even my dog didn’t want to eat it.
3**S
Great for baking
I use this canned pumpkin for making pumpkin muffins and pumpkin bread and it's perfect. Adds wonderful flavor to my baking, easy to use and knowing it's organic makes me feel good about my food. I use all organic ingredients in my baking and sometimes I can't find organic canned pumpkin in the supermarket so I always keep cans of Green Valley Pumpkin on hand.
Trustpilot
2 days ago
1 week ago
