TAJ Soya Bean Flour, Soy Bean Flour, 4 Pounds

Satisfied

I use this soy flour as a substitute for regular flour when I am making high protein pancakes or waffles. It smells/tastes REALLY vegetal before its baked, but once it is bakes/cooked you cant really tell. I've ordered this multiple times and will continue to. Highly recommended.

The bees has enjoy this before anything that blooms.

I was shopping for a vegetable base protein powder for making my homemade "Ensure". This product does have a strong after taste but I include milk powders and other ingredients. It has a high protein profile that adds to make my drink. Also it has been included in baking cookies and crackers with powdered cheese. Even tho this comes in a large quantity I will buy again .

I thought this was flour I could use for soya porridge, pretty disappointed. Doesn't smell or look like soya. Powder looks dump.

I am in the experimenting stage of cooking with soybean flour but I appreciate the availability and the quality of the flour.

Thanks

Used it in bratwurst recipe