The Big Book of Organic Toddler Food: A Quick and Easy Cookbook to Feed the Whole Family (Organic Foods for Baby and Toddler)

This cookbook has been really helpful to me. I see lots of reviews saying that this book has stuff you probably already know if you're a 'healthy eater', but I think that's unfair; I am a vegetarian who likes eating whole, healthy foods, but I only cook like 5 things and eat lots of 'raw' food (sliced fruit and vegetables b/c they don't require prep). For a mama who grew up eating food out of boxes or whatever I could make in the microwave, and who never had someone teach them how to cook, having a guide like this to give my own spawn a better start means a great deal. I found the "Baby Food" book by this author helpful, also. I really like food, and to eat lots of different flavors, but I don't find it easy to be creative with flavor combinations-- that puree-centric volume and this one were immensely useful guides in that respect. This book isn't made to facilitate adult-child cooperative cooking, but I've found that since the ingredients and recipes are so simple, there are lots of opportunities for my toddler to contribute (sprinkling cinnamon, stirring the ingredients together with a fork, spooning the batter onto the baking sheet, etc.). PROS: >simple recipes, not too many steps. >simple combinations of ingredients. >nothing takes too long! >recipes don't call for the use of any expensive or specialty equipment. >nothing too "exotic" that you might not be able to find at the average grocery store (at least in my experience), and suggestions for simple switches of an ingredient might be hard to find or seasonably unavailable, or for things you might already have in your kitchen that would do just as well. >easy on the salt and sweetening, while still suggesting seasonings to compliment the main ingredients-- all of which I think is good, especially for young ones still developing their palates. >suggestions for how to make recipes veg*, dairy-free, or gluten-free. CONS: >very few pictures, which would be helpful in knowing what to expect (but on the other hand, doesn't give me the false/high expectations that result from expertly-staged food photographs). BOTTOM LINE: I purchased this book on my own, have no affiliation with the author or publisher, and I would definitely buy any other cookbooks this author published.

I am one who is NOT a cook at all. Actually, my husband does all the cooking haha but with having a new baby who grew into a toddler eating toddler food instead of baby, I had to do something! Seen a lot about this book and decided to give it a go. I’m so glad I did! I’m a picky eater, so a lot I wouldn’t eat, but there’s a WIDE variety of foods to make that I LOVE for my girl! I want her to try different things! But the recipes are super versatile, easy, and from what I’ve tasted so far, super tasty! But the important thing was, it being easy for someone like me who doesn’t cook to follow! Which, it is!

I’m a grandmother, cooking for my grandson sometimes was a challenge, with this book not only help me to cook special food for toddler , do so much things I was not aware about. Thank you I happy recommend this book to first time parents too buy it annd experience each recipe with your babies, so much fun .

So many recipes to choose from to get your little one started on the right track for a healthy diet with a variety of foods!

Great Recipes & Ideas, But More of a "Family" Cookbook Than Just "Toddler" The Big Book of Organic Toddler Food is a fantastic resource for parents looking to transition their little ones to healthier, shared family meals. The book is filled with practical advice and genuinely tasty recipes that my toddler (and my husband and I) have enjoyed immensely. It's a great addition to the kitchen, though I’m giving it four stars instead of five due to a slight misalignment with my initial expectations. Pros: Family-Friendly Focus: The best part about this book is that these are real meals that everyone can eat. The recipes are genuinely delicious and sophisticated enough for adults, which saves the hassle of making separate "kid food" and "grown-up food." Practical & Healthy: I appreciate the focus on organic ingredients and balanced nutrition. The meals feel wholesome and well-thought-out for growing kids. Easy to Follow: The instructions are straightforward, and many recipes are genuinely quick and easy, which is a lifesaver for busy weeknights. Good Variety: There are plenty of options, from breakfasts and snacks to main dinners, keeping mealtime from getting boring. Cons: Less Toddler-Specific Than Expected: The title implies a very targeted toddler approach. While the food is suitable for toddlers, many recipes require the parent to figure out the best way to modify texture or cut for a very young child (e.g., pureeing or mashing), rather than offering specific, detailed instructions for various toddler age groups within every recipe. It's more of an "organic family cookbook suitable for toddlers" than a solely "toddler" book. Needs Better Organization for Meal Planning: I found myself flipping back and forth a lot when trying to plan a week's worth of meals. The layout could be more intuitive for quick reference. Overall Impression: Despite the minor critiques, this is a wonderful cookbook that has helped me introduce my child to a wider variety of foods that we all enjoy. It’s a valuable tool for any parent aiming to serve healthy, organic meals without spending hours in the kitchen. It’s a very solid, highly useful four-star addition to our kitchen shelf.

I’ve tried several recipes from this cookbook and they’re easy to do, ingredients can be readily found, and it’s all pretty tasty too! I didn’t cook much before but this has helped me a lot! Yes, there’s no photos and I almost didn’t buy it because of that, but the recipes are simple and clear enough that I don’t miss/need the pictures!

I've only just begun to dive into recipes in this book but love Stephanie's overall approach to cooking and variations of dishes that both kids and families will enjoy. My children are now 3 and 5 but this is resource I wish I had access too when they were younger. It's now my go-to gift for parents expecting their 2nd child. I'm excited to introduce them to these recipes as they're different from what I would typically cook and pack more healthful ingredients. I pay close attention to the recipes that you can freeze well as I love a make-ahead hack. Hoping this ups my kids' veggie intake and overall appreciation for flavorful and healthy food

As expected. Some recipes more veggie friendly than expected but that’s what I was looking for as I don’t care much for veggies but so far my little one does

Tiene recetas buenas, pero NINGUNA foto, entonces es un poco difícil que algo llame la atención…

Ive been loving this book so far, and have made some great meals that my 14 month old is loving. A few things i have held off because i dont think hes ready for it, but am excited to try them when we are ready. I love that its not just recipes, the intro to organic eating is great too. There are no pictures, but so far everything i have made looks and tastes great too.

Good book for new mums but I wish it was organised by age group instead of by recipes, otherwise there are great combination ideas

I am definitely not know for my cooking skills and was okay when things were puréed and food was mainly milk now is a new ball game altogether and these recipes have saved me time and healthy snacks to take into preschool Definitely would recommend and really great tips for children with intolerances Clear and easy to read

Having used the first book as my weaning bible this was a must, contains some really great recipes as expected. Also some really great information at the start.