You have two different ingredient lists in the description images. kindly clarify which is the actual ingredient list?

Dear Mam, The Ingredient used in Fish sauce is 72% anchovies fish extract, 25% salt and 3% sugar

What is the shelf life? How to store the chilli sauce?

I store it in the refrigerator and it is still good after 8 months. I am almost out and will reorder as soon as amazon is delivering in this area again.

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🥢 Elevate every dish with the light, authentic taste of Thailand!

PURE SOY GOODNESS - Crafted from 80% premium yellow soybeans for authentic taste and nutrition
COMPACT CONVENIENT - 200ml bottle designed for easy pouring and lasting freshness
HEALTHY FLAVOR BOOST - Low sodium, high nutrition quotient—perfect for mindful eating
VEGETARIAN AUTHENTIC - 100% vegetarian and made in Thailand, bringing genuine Thai cuisine to your kitchen
VERSATILE CULINARY ESSENTIAL - Elevate stir-fries, marinades, and dipping sauces with a light salty kick

BLUE ELEPHANT Thai Light SOYA Sauce is a 200ml bottle of authentic Thai soy sauce made from 80% pure yellow soybeans. It offers a light salty flavor ideal for stir-fries, marinades, and dipping sauces. Suitable for vegetarians and crafted in Thailand, it provides a healthy, flavorful seasoning option that enhances any dish with genuine Thai flair.

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Yes, all products are sourced directly from authorized retailers in the US, UK, UAE and India. We maintain strict quality control processes and verify each product before shipping. All items come with applicable manufacturer warranties and are covered by our standard return policy.

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Cuisine	Thai
Specialty	suitable for vegetarians
Weight	200 Grams
Volume	200 Millilitres
Ingredient Type	Vegetarian
Brand	BLUE ELEPHANT
Item package quantity	1
Package Information	Bottle
Manufacturer	Blue Elephant
Net Quantity	200.0 millilitre
Product Dimensions	5 x 5 x 18.8 cm; 200 g
Ingredients	Soy Bean Extract (Soyabean, Wheat, Water, Salt) 80%, Brine, Sugar
Country of Origin	Thailand

BLUE ELEPHANT Thai Light SOYA Sauce, 200Ml

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