McCormick Grill Mates Garlic Butter Seasoning, 10.5 oz

Packed with Flavor, Perfect for Everyday Grilling McCormick’s Grill Mates Garlic Butter Seasoning is one of those pantry staples that makes you wonder how you ever cooked without it. From the first shake, the aroma of garlic and butter hits you, and once it hits the heat, it blooms beautifully. I’ve used it on steaks, chicken, and even sprinkled it on grilled vegetables—each time it gave the food a savory, buttery richness without being overpowering. What I like most is the balance: the garlic comes through without being harsh, and the butter flavor rounds things out in a way that tastes indulgent but not artificial. It also has a nice saltiness, so you don’t need to add much extra seasoning. A little goes a long way, which makes the small bottle stretch further than you’d expect. One thing to keep in mind is that because it’s fairly salty, it’s easy to overdo it. I’d recommend starting light and adding more as needed. Also, the bottle size is on the smaller side, so if you find yourself reaching for it often (like I do), you’ll go through it quickly. Bottom line: This seasoning brings restaurant-style garlic butter flavor to your kitchen with almost no effort. It’s a versatile, tasty shortcut that I’ll be keeping stocked in my spice rack.

Great product I use it on my chicken I love it I'm eating healthy now and this is good season to use is not too salty it's just right 10 out of 10

Great flavor, only a small amount needed. No artificial taste. The garlic smell and flavor is good.

This is actually really good on chicken.

Very tasty. A little heavier on the garlic than I expected. Great on meat, and veggies!

This is an extremely GREAT product... I use it in every thing..i.e. meats,breads, pastas, soups, eggs and Tacos... Great Flavor... Try it.. You're going to love it...Now don't go buying it all up...🥰

Easy to use and adds a nice flavor to your food. Good price.

I am definitely stocking up on this. It's fantastic for cooking burgers and tossing into cooked pasta. It raises the bar on everything you use it for.