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🧀 Elevate your culinary game with authentic aged Parmigiano Reggiano!
This 2-pound block of Parmigiano Reggiano is aged between 24 and 28 months, delivering a rich, nutty flavor profile prized by chefs worldwide. Made from grass-fed milk, it offers natural depth and complexity. With a top ranking in packaged Parmesan cheese and stellar customer reviews, it’s the perfect gourmet addition for millennial professionals seeking authentic, artisanal quality.
| ASIN | B01G7QM57Q |
| ASIN | B01G7QM57Q |
| Animal Production Method | Grass Fed |
| Best Sellers Rank | #10,979 in Grocery ( See Top 100 in Grocery ) #2 in Packaged Parmesan Cheese |
| Brand Name | TAOindustry |
| Coin Variety 1 | Parmigiano Reggiano |
| Customer Reviews | 4.4 4.4 out of 5 stars (159) |
| Customer reviews | 4.4 4.4 out of 5 stars (159) |
| Flavor | Parmigiano Reggiano |
| Item Package Weight | 0.91 Kilograms |
| Item Weight | 2 Pounds |
| Item model number | BX-76UK-H2CL |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Dimensions | 25.4 x 15.6 x 6.1 cm; 907.18 g |
| UPC | 753807511780 |
| Unit Count | 32.0 Ounce |
R**D
This stuff is really good, but expensive. I still buy it though. I live in an area where you can't find real Parmigiano Reggiano, so I'm happy to be able to buy it from Amazon. Great taste and texture, and always arrives well packaged, so it's fresh
G**O
I like Parmesian cheese. I like it on pizza, in lasagna, and in so many other dishes including bread. This was a bit pricy but I decided to give it a try. It's aged 2 years, and I want to see what that does to the taste. And I found out... it tastes like Parmesian cheese! I don't know what aging does to it, but it has the characteristic tate. It has a good texture, but somehow it has some crunch to it! I like it!
D**.
Cross country delivery in 2 days!! The freshest cheese ever! Literally a slice off the cheese wheel! Showed up cold packed and fresh! Worth every penny! Treat yourself! Stuffs awesome!!
L**R
Delicious cheese. will order again
D**3
I will buy this again. It has a really good taste and aroma that starts as soon as you open it up. Made Italian fettuccine recipe from pasta grammar cook book. And I’ve never had it made like this before and it was the best I’ve ever had!!! A definite must buy!!!!
Trustpilot
1 month ago
1 week ago