---
product_id: 714559384
title: "Coolinario Yogurt Starter Culture (10-Pack, 1g Sachets) Live Cultures for Homemade Yogurt | Creamy, Thick & Delicious | Regular or Greek Yogurt | Non-GMO, No Preservatives, Gluten Free"
brand: "coolinario"
price: "705577₫"
currency: VND
in_stock: true
reviews_count: 13
url: https://www.desertcart.vn/products/714559384-coolinario-yogurt-starter-culture-10-pack-1g-sachets-live-cultures
store_origin: VN
region: Vietnam
---

# Non-GMO & preservative-free Versatile for regular & Greek yogurt 8-hour precise fermentation Coolinario Yogurt Starter Culture (10-Pack, 1g Sachets) Live Cultures for Homemade Yogurt | Creamy, Thick & Delicious | Regular or Greek Yogurt | Non-GMO, No Preservatives, Gluten Free

**Brand:** coolinario
**Price:** 705577₫
**Availability:** ✅ In Stock

## Summary

> 🥄 Elevate your snack game with homemade creamy bliss!

## Quick Answers

- **What is this?** Coolinario Yogurt Starter Culture (10-Pack, 1g Sachets) Live Cultures for Homemade Yogurt | Creamy, Thick & Delicious | Regular or Greek Yogurt | Non-GMO, No Preservatives, Gluten Free by coolinario
- **How much does it cost?** 705577₫ with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vn](https://www.desertcart.vn/products/714559384-coolinario-yogurt-starter-culture-10-pack-1g-sachets-live-cultures)

## Best For

- coolinario enthusiasts

## Why This Product

- Trusted coolinario brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Customizable Creaminess:** Choose your texture—thick Greek or smooth regular yogurt—tailored to your taste and lifestyle.
- • **Pure & Clean Ingredients:** Non-GMO, gluten-free, and zero preservatives for a wholesome, guilt-free indulgence.
- • **Consistent, Reliable Quality:** Professional-grade starter culture ensures perfect fermentation every time, beginner-friendly.
- • **Gut-Friendly Probiotic Power:** Boost digestion and gut health naturally with live cultures that nourish your microbiome.
- • **Effortless Gourmet Yogurt at Home:** Transform your kitchen into a yogurt bar with just 8 hours of incubation—freshness you control.

## Overview

Coolinario Yogurt Starter Culture 10-Pack offers a premium, easy-to-use solution for crafting fresh, probiotic-rich yogurt at home. With non-GMO, gluten-free ingredients and a simple 8-hour fermentation process, it delivers thick, creamy yogurt—regular or Greek style—without preservatives. Perfect for health-conscious millennials seeking customizable, wholesome nutrition and a DIY kitchen upgrade.

## Description

Product description Why settle for store-bought when you can whip up creamy, dreamy yogurt right at home? Coolinario Yogurt Starter makes crafting delicious, healthy yogurt effortless and fun. Whether you love regular or Greek yogurt, this versatile starter delivers thick, velvety results every time. It’s made with care—non-GMO, gluten-free, and free from preservatives or artificial coloring agents. Manufactured in a cGMP-certified facility, it guarantees top-notch quality you can trust. With fast incubation and easy preparation, you’ll have fresh, homemade yogurt in no time. Economical and wholesome, Coolinario brings professional-grade ingredients to your table for less. Ingredients L. bulgaricus, S. thermophilus, L. casei, L. plantarum. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Heat 2 liters of your preferred cow's milk to 82°C (180°F), cool to 42°C (108°F), mix in the starter culture with 1 cup of the cooled cow's milk, pour everything into your yogurt maker and incubate for 8 hours. Chill for at least 2 hours, and enjoy fresh, creamy yogurt anytime! See more

Review: Good quality, worked well for me - Very good and thick. Cooled milk down to 40C⁰. Mixed the sachet in, wrapped it in a coat and let it do the job over the night. At 10 am still warm (winter time, +17C⁰ in the house. Make sure its a thick coating. Turned out all creamy and well-done at 9 in the morning.
Review: Good product, Will use again. - Works well in my yogurt maker after the 8 hours shown on the packaging. Taste is also good. I ladled the finished yogurt out of the yogurt maker to avoid breaking up the fully formed curd. I will use this product again.

## Features

- Effortless to Make at Home: Making yogurt at home is simple and rewarding. Heat 2 liters of your preferred milk to 82°C (180°F), cool to 42°C (108°F), mix in the starter culture with 1 cup of the cooled milk, pour everything into your yogurt maker and incubate for 8 hours. Chill for at least 2 hours, and enjoy fresh, creamy yogurt anytime!
- Packed with Health Benefits: Create creamy probiotic yogurt that supports digestion, strengthens your gut health, and fits into your balanced lifestyle. Enjoy yogurt that’s low in price, but rich in nutrients.
- Versatile for Every Lifestyle: Make traditional yogurt or Greek-style yogurt. Customize your yogurt to suit your tastes and dietary needs. Longer boiling time gives you thick and creamy yogurt, while a shorter time keeps it light and smooth.
- Consistently High Quality: Designed for home use, this starter culture delivers reliable fermentation and authentic yogurt flavor every time, perfect for beginners and experienced fermenters alike.
- Pure, Wholesome Ingredients: Made with premium ingredients, this culture provides a natural, tangy flavor and creamy consistency that store-bought yogurt simply can’t match.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0DTM8KL6G |
| ASIN  | B0DTM8KL6G |
| Age Range Description | All Ages |
| Best Sellers Rank | 9,250 in Grocery ( See Top 100 in Grocery ) 2 in Greek & Strained Yoghurt |
| Cuisine | Universal |
| Customer Reviews | 4.3 4.3 out of 5 stars (787) |
| Customer reviews | 4.3 4.3 out of 5 stars (787) |
| Date First Available | 14 Feb. 2025 |
| Item form | Powder |
| Item weight | 0.03 Kilograms |
| Manufacturer | Coolinario |
| Manufacturer  | Coolinario |
| Number of pieces | 10 |
| Package Dimensions | 21.21 x 12.29 x 1.09 cm; 32 g |
| Package Dimensions  | 21.21 x 12.29 x 1.09 cm; 32 g |
| Package Information | sachet |
| Set Name | 10-Pack |
| Size | 10-Pack |
| UPC | 628774082062 |
| Unit count | 10.0 gram |

## Product Details

- **Brand:** Coolinario
- **Flavour:** Yogurt
- **Item weight:** 0.03 Kilograms
- **Number of items:** 10
- **Package information:** sachet

## Images

![Coolinario Yogurt Starter Culture (10-Pack, 1g Sachets) Live Cultures for Homemade Yogurt | Creamy, Thick & Delicious | Regular or Greek Yogurt | Non-GMO, No Preservatives, Gluten Free - Image 1](https://m.media-amazon.com/images/I/719TIBFramL.jpg)
![Coolinario Yogurt Starter Culture (10-Pack, 1g Sachets) Live Cultures for Homemade Yogurt | Creamy, Thick & Delicious | Regular or Greek Yogurt | Non-GMO, No Preservatives, Gluten Free - Image 2](https://m.media-amazon.com/images/I/71RVMWHLdUL.jpg)
![Coolinario Yogurt Starter Culture (10-Pack, 1g Sachets) Live Cultures for Homemade Yogurt | Creamy, Thick & Delicious | Regular or Greek Yogurt | Non-GMO, No Preservatives, Gluten Free - Image 3](https://m.media-amazon.com/images/I/81No3YGExGL.jpg)
![Coolinario Yogurt Starter Culture (10-Pack, 1g Sachets) Live Cultures for Homemade Yogurt | Creamy, Thick & Delicious | Regular or Greek Yogurt | Non-GMO, No Preservatives, Gluten Free - Image 4](https://m.media-amazon.com/images/I/71DMesV-V6L.jpg)
![Coolinario Yogurt Starter Culture (10-Pack, 1g Sachets) Live Cultures for Homemade Yogurt | Creamy, Thick & Delicious | Regular or Greek Yogurt | Non-GMO, No Preservatives, Gluten Free - Image 5](https://m.media-amazon.com/images/I/71LDrlSuraL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: How long does homemade yogurt last once made?**
A: Store in a sealed container below 40 °F (4 °C) and enjoy its freshness for up to 7 days. Avoid cross-contamination by using clean utensils each time.

**Q: What milk works best for culturing yogurt?**
A: Whole cow’s milk is recommended for the creamiest and most consistent results.

**Q: Can I reuse the yogurt I prepared as a starter for my next batch?**
A: Our yogurt starters are designed for single use. For reliable and more consistent results, we recommend using a new starter.

**Q: How can I flavor my homemade yogurt?**
A: Customize your yogurt after chilling by adding fruit purées or jams for sweetness, honey or maple syrup to taste, granola or nuts for texture, or cocoa and vanilla for a dessert twist. Always flavor after culturing to keep the probiotics alive.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Good quality, worked well for me
*by L***A on 12 February 2026*

Very good and thick. Cooled milk down to 40C⁰. Mixed the sachet in, wrapped it in a coat and let it do the job over the night. At 10 am still warm (winter time, +17C⁰ in the house. Make sure its a thick coating. Turned out all creamy and well-done at 9 in the morning.

### ⭐⭐⭐⭐⭐ Good product, Will use again.
*by N***T on 4 January 2026*

Works well in my yogurt maker after the 8 hours shown on the packaging. Taste is also good. I ladled the finished yogurt out of the yogurt maker to avoid breaking up the fully formed curd. I will use this product again.

### ⭐⭐⭐⭐⭐ Great product
*by P***X on 23 February 2026*

Resultant yoghurt is perfect

## Frequently Bought Together

- Coolinario Yogurt Starter Culture (10-Pack, 1g Sachets) Live Cultures for Homemade Yogurt | Creamy, Thick & Delicious | Regular or Greek Yogurt | Non-GMO, No Preservatives, Gluten Free, Halal & Kosher
- Ultimate Probiotic Yogurt Maker with Adjustable Temperature & Time Control - Make Trillions of Live Probiotics & Get Better Gut Health - ULTIMATE LIFETIME WARRANTY - Wellness Gifts for Men & Women
- Yogourmet Yogurt Starter (16 Pack Bulk Version) - Make Yogurt at Home - Starter Culture - All Natural, Gluten Free, Kosher, Halal - 3 g Sachets

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*Product available on Desertcart Vietnam*
*Store origin: VN*
*Last updated: 2026-03-08*