MIYABIKoh Japanese Fine Edge Santoku Knife,7-inch, Kitchen Knife, Pakkawood Octagon-shaped Handle, Hand-honed Blade Finished with Katana Edge, Handcrafted in Seki, Japan

Description

🔪 Slice through the ordinary with extraordinary precision!

The MIYABIKoh Santoku Knife is a premium 7-inch kitchen tool, handcrafted in Seki, Japan, featuring revolutionary FC61 fine carbide stainless steel with a Rockwell hardness of 61. Its ice-hardened FRIODURx2 blade offers exceptional durability and corrosion resistance, while the hand-honed Honbazuke blade ensures scalpel-like sharpness. With an authentic Japanese design and a thin blade profile, this knife is perfect for culinary enthusiasts seeking precision and quality.