🥄 Creamy Indulgence Without the Guilt!
Arla Lactofree Cream is a delicious, lactose-free dairy cream made from cows' milk, perfect for those with lactose intolerance. This vegetarian-friendly product is sourced from a farmer-owned cooperative in Sweden, ensuring quality and taste. With a rich, creamy texture and versatile uses, it’s ideal for enhancing your favorite dishes or beverages. Keep it refrigerated and enjoy within 3 days of opening for the best experience!
Product Dimensions | 6 x 6 x 12.3 cm; 250 g |
Item model number | 7537 |
Product Name | fresh |
Allergen Information | Contains: Milk |
Volume | 250 Millilitres |
Units | 250.0 millilitre |
Storage Instructions | Keep refrigerated. Once opened, use within 3 days. Use by: see top of carton. |
Manufacturer contact | Arla Foods, Leeds, LS10 1AB. |
Country of origin | Sweden |
Brand | Arla Lactofree |
Format | Cream |
Speciality | Lactose Free, Suitable for Vegetarians |
Manufacturer | Arla Foods Ltd. |
Country of origin | Sweden |
Serving Size | 100 ml, 100 ml, 250 ml |
Energy (kcal) | 340.81 kcal |
Fat | 36.1 g |
of which: | - |
- Saturates | 23.1 g |
Carbohydrate | 2.9 g |
of which: | - |
- Sugars | 2.9 g |
Protein | 2.3 g |
N**N
Delicious
Tastes just like regular lactose-full cream
R**N
Lactose Free Cream
I love it, been buying it for some years. The standard cream is not good on my stomach, with the above I can have it when I am away from home on a dessert.
S**A
Perfect
Best lactofree cream I've found so far. Perfect for cooking, baking etc. It tastes same as whipping or double cream. It worth the money.
D**E
Dairy intolerance
I have been purchasing this for more than 2 years due to my dairy intolerance. I use it on a weekly basis, it has a smooth texture and blends quite well.
J**P
Good alternative but slightly thin consistency!
A great alternative that allows me to have cream as a lactose intolerant person, one thing I would say though is it is quite watery as opposed to a thick cream you might find. Something to bear in mind perhaps!
N**Y
Brilliant indulgence for lacto intolerant people
I use this a lot. Currently in strawberries.A dash in my coffee.,On porridge.A swirl in soups.I also cook with it, make sauces.It's brilliant.Cream is usually too much a problem as I'm lactose intolerant. So I avoid cream because it has a terrible effect on my tummy. But hooray for lacto free cream!And it lasts longer than ordinary cream.A wonderful product!
T**G
Pricey
As you get older everything you like is bad for you, it probably is when you are young too but let’s not go there. Very tasty stuff!
J**Y
Nice
Ideal for keto, long use by date and tastes lovely
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