---
product_id: 637922173
title: "8.27 Inch Japanese Chef Knife Kitchen Knife, Japan AUS-8 Alloy Steel Gyuto Knife with Full-Tang Pakkawood Handle, Chef's Knives with Premium Gift Box (Classic Series)"
brand: "kanngou"
price: "2995358₫"
currency: VND
in_stock: true
reviews_count: 13
category: "Kanngou"
url: https://www.desertcart.vn/products/637922173-8-27-inch-japanese-chef-knife-kitchen-knife-japan-aus
store_origin: VN
region: Vietnam
---

# Premium gift box packaging HRC 59±2 AUS-8 steel edge Ergonomic pakkawood handle 8.27 Inch Japanese Chef Knife Kitchen Knife, Japan AUS-8 Alloy Steel Gyuto Knife with Full-Tang Pakkawood Handle, Chef's Knives with Premium Gift Box (Classic Series)

**Brand:** kanngou
**Price:** 2995358₫
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Gift Like a Legend

## Quick Answers

- **What is this?** 8.27 Inch Japanese Chef Knife Kitchen Knife, Japan AUS-8 Alloy Steel Gyuto Knife with Full-Tang Pakkawood Handle, Chef's Knives with Premium Gift Box (Classic Series) by kanngou
- **How much does it cost?** 2995358₫ with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vn](https://www.desertcart.vn/products/637922173-8-27-inch-japanese-chef-knife-kitchen-knife-japan-aus)

## Best For

- kanngou enthusiasts

## Why This Product

- Trusted kanngou brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Gift-Ready Elegance:** Arrives in a sleek navy blue presentation box—ideal for impressing culinary enthusiasts or elevating your own kitchen arsenal.
- • **Balanced Weight & Design:** Lightweight at just 6.3 ounces with optimal blade-to-handle ratio for superior maneuverability and professional feel.
- • **Ergonomic Pakkawood Handle:** Designed for comfort and control, the full-tang pakkawood handle minimizes fatigue during extended prep sessions.
- • **Precision-Crafted AUS-8 Steel:** Experience razor-sharp cutting power with durable, corrosion-resistant Japanese alloy steel forged for lasting edge retention.
- • **Versatile 8.27-Inch Gyuto Blade:** Perfectly sized for slicing, dicing, and mincing a variety of ingredients from meats to vegetables with effortless precision.

## Overview

The Kanngou 8.27-inch Gyuto chef knife features premium Japanese AUS-8 alloy steel with a hardness rating of HRC 59±2, delivering exceptional sharpness and corrosion resistance. Its ergonomic pakkawood handle ensures comfort and balance for both home cooks and professionals. Lightweight and versatile, this knife excels at slicing, dicing, and mincing a wide range of ingredients. Packaged in an elegant gift box, it’s a perfect blend of traditional craftsmanship and modern kitchen style.

## Description

Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices.

Review: Slicing in Style with Samurai Spirit 🔪💙 - This Japanese chef knife isn’t just a kitchen tool—it’s a masterpiece in motion. With its vibrant blue finish and razor-sharp edge, it turns everyday chopping into a culinary performance. Whether you’re dicing veggies, slicing sashimi, or leveling up your food-prep game, it’s built to cut with confidence. 🌊 Blade Beauty & Performance: Crafted from high-quality stainless steel or Damascus layers (depending on the version), the blade offers incredible sharpness with long-lasting edge retention. It glides effortlessly through meats, fruits, and delicate herbs—precision with every slice. 💙 Blue That Pops: The rich blue handle or blade finish (depending on style) adds a sleek, modern vibe to your kitchen lineup. Whether it’s metallic, matte, or resin-enhanced, it’s a head-turner that still means business. 🖐️ Ergonomic Handle: Designed for balance and control, the grip fits comfortably in your hand to reduce fatigue during long prep sessions. Some handles are made with pakkawood, G10, or resin composites—smooth, stylish, and slip-resistant. 🍣 Japanese Craftsmanship Vibes: Inspired by traditional chef tools like the santoku or gyuto, the knife is finely honed to maintain precision with minimal effort. It brings both tradition and tech into your cooking flow. 🎁 Gift-Worthy Quality: Whether you're gifting a fellow foodie or upgrading your own collection, this knife makes an impressive and practical present. It often comes in a sleek case or box, too—perfect for unboxing excitement. 🌟 Final Slice Insight: If you’re ready to turn your prep station into a stage, this blue Japanese chef knife is the star of the show. Sharp, balanced, and undeniably bold—your cutting board won’t know what hit it.
Review: Great beater knife - 1 year review. Great knife for $50 for the average home cook who needs a gyuuto style knife they can throw around in the sink and share with the household. Its thin blade allows it to remain moderately sharp enough for general work and 8” is a great general purpose length. Grip feels good and balance is fine when pinch gripping. I bought this knife for people who don’t take care of their kitchen knives lol. So far it’s held up better than their other cabinet full of dull knives. The tip is, of course, already gone from its repeated drops into a stainless steel sink. The edge angle of the knife is around 15 degrees so even when it’s dull it will still be able to do most things. I paired this purchase with a pull through sharpener because it’s a $50 stainless steel knife. If you are an above average home cook who does not mind handling carbon steel and doing a weekly sharpening, this knife is probably beneath you. If you’re a busy person who needs a knife they can reliably throw in the dishwasher, sink, etc. and just run through a honing rod/pull through for some quick scallion work — this is not a bad option.

## Features

- JAPANESE ALLOY STEEL AUS-8 KNIFE CORE, SUPER SHARP: The KANNGOU Japanese knife is made from Japnese alloy steel AUS-8, a type of stainless steel known for its exceptional hardness (HRC 59±2), wear-resistant properties, and corrosion resistance. This gyuto chef knife offers unmatched sharpness through advanced forging techniques, ensuring its edge remains ultra-sharp even when handling tough tasks like meat cutting or deboning, thanks to advanced Japanese engineering
- RELEVANT FOR HOME COOKS AND PROFESSIONALS ALIKE: The versatile KANNGOU Japanese chef knife is suitable for cutting meats, vegetables, fillets, and bread, making it perfect for home cooks and professionals alike. Enhance your culinary skills with this 8.27-inch chef knife that effortlessly handles daily kitchen tasks like slicing, mincing, chopping, and dicing fruits, vegetables, fish, chicken, beef etc. Experience the ultimate all-around cooking knife
- ERGOMOMIC BLACK PAKKA WOOD HANDLE: The gyuto chef knife's handle is crafted from Pakka Wood, a material renowned for its strength, comfort, and stability. This ensures a professional touch and minimizes any potential fatigue, finger numbness, or discomfort that may arise from prolonged use.The ergonomic design provides optimal balance between the handle and the slender blade, ensuring effortless maneuverability
- KNIFE SIZE INFORMATION: The blade of this 8 inch chef knife measures 8.27 inches in length and 0.1 inches in thickness, while the handle is 5.51 inches long. It features a cutting angle of 15 degrees and weighs approximately 7.58 ounces
- ELEGANT GIFT BOX: The japanese chefs knife is elegantly packaged in a sophisticated navy blue presentation box. It showcases thoughtful design and serves as an exceptional gift idea for husbands, fathers, grandfathers, friends, family members, and special occasions including birthdays, Christmas celebrations, weddings, anniversaries, and more

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0D3L6RKRN |
| Best Sellers Rank | #62,597 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #171 in Chef's Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 8.27 Inches |
| Blade Material | Stainless Steel |
| Brand | kanngou |
| Color | Gyuto Chef Knife |
| Construction Type | Forged |
| Customer Reviews | 4.6 4.6 out of 5 stars (291) |
| Date First Available | May 9, 2024 |
| Handle Material | Pakkawood |
| Is Dishwasher Safe | No |
| Item Length | 13.78 Inches |
| Item Weight | 6.3 ounces |
| Item model number | KG8101 |
| Language | German |
| Manufacture Year | 2025 |
| Manufacturer | KanngouSaku |
| Material | Japanese Alloy Steel AUS-8 |
| Size | 8.3" |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** Stainless Steel
- **Brand:** kanngou
- **Color:** Gyuto Chef Knife
- **Handle Material:** Pakkawood

## Images

![8.27 Inch Japanese Chef Knife Kitchen Knife, Japan AUS-8 Alloy Steel Gyuto Knife with Full-Tang Pakkawood Handle, Chef's Knives with Premium Gift Box (Classic Series) - Image 1](https://m.media-amazon.com/images/I/71nQepLbfiL.jpg)

## Available Options

This product comes in different **Color, Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Slicing in Style with Samurai Spirit 🔪💙
*by ❤***️ on July 14, 2025*

This Japanese chef knife isn’t just a kitchen tool—it’s a masterpiece in motion. With its vibrant blue finish and razor-sharp edge, it turns everyday chopping into a culinary performance. Whether you’re dicing veggies, slicing sashimi, or leveling up your food-prep game, it’s built to cut with confidence. 🌊 Blade Beauty & Performance: Crafted from high-quality stainless steel or Damascus layers (depending on the version), the blade offers incredible sharpness with long-lasting edge retention. It glides effortlessly through meats, fruits, and delicate herbs—precision with every slice. 💙 Blue That Pops: The rich blue handle or blade finish (depending on style) adds a sleek, modern vibe to your kitchen lineup. Whether it’s metallic, matte, or resin-enhanced, it’s a head-turner that still means business. 🖐️ Ergonomic Handle: Designed for balance and control, the grip fits comfortably in your hand to reduce fatigue during long prep sessions. Some handles are made with pakkawood, G10, or resin composites—smooth, stylish, and slip-resistant. 🍣 Japanese Craftsmanship Vibes: Inspired by traditional chef tools like the santoku or gyuto, the knife is finely honed to maintain precision with minimal effort. It brings both tradition and tech into your cooking flow. 🎁 Gift-Worthy Quality: Whether you're gifting a fellow foodie or upgrading your own collection, this knife makes an impressive and practical present. It often comes in a sleek case or box, too—perfect for unboxing excitement. 🌟 Final Slice Insight: If you’re ready to turn your prep station into a stage, this blue Japanese chef knife is the star of the show. Sharp, balanced, and undeniably bold—your cutting board won’t know what hit it.

### ⭐⭐⭐⭐⭐ Great beater knife
*by A***R on December 3, 2025*

1 year review. Great knife for $50 for the average home cook who needs a gyuuto style knife they can throw around in the sink and share with the household. Its thin blade allows it to remain moderately sharp enough for general work and 8” is a great general purpose length. Grip feels good and balance is fine when pinch gripping. I bought this knife for people who don’t take care of their kitchen knives lol. So far it’s held up better than their other cabinet full of dull knives. The tip is, of course, already gone from its repeated drops into a stainless steel sink. The edge angle of the knife is around 15 degrees so even when it’s dull it will still be able to do most things. I paired this purchase with a pull through sharpener because it’s a $50 stainless steel knife. If you are an above average home cook who does not mind handling carbon steel and doing a weekly sharpening, this knife is probably beneath you. If you’re a busy person who needs a knife they can reliably throw in the dishwasher, sink, etc. and just run through a honing rod/pull through for some quick scallion work — this is not a bad option.

### ⭐⭐⭐⭐⭐ Nice knife
*by J***L on December 7, 2025*

Pros: Made in Japan, excellent presentation, ideal for a gift, well made, nice weight, good price, full tang, triple rivet, nice grip, convenient size, sharp, feels balanced and comfortable, cuts without effort

## Frequently Bought Together

- kanngou Japanese Chef Knife, 8 Inch Chef Knife Chef's Knives, Kitchen Knife, Gyuto Knife 210mm, Japanese Alloy Steel Knife, Gift for Husband Dad with Premium Gift Box (Black Handle, 8.27 inches)
- Mercer Culinary Mercer Natural Ash Wood Saya Cover Blade Protector for 8" Chef and 210mm Gyuto Knives M33131, One Size

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*Product available on Desertcart Vietnam*
*Store origin: VN*
*Last updated: 2026-03-23*