Overmont Enameled Cast Iron Dutch Oven - 5.5QT Pot with Lid Cookbook & Cotton Potholders - Heavy-Duty Cookware for Braising, Stews, Roasting, Sourdough Baking bottle green

This is such a great price, that i doubted the quality. It is wonderful! We thought about splurging on the fancy French brand, but then found this one. It is a great size for the 2 of us. We love making casseroles, and this is perfect. It's very easy to clean. It is available in some beautiful colors and we chose red, though I really wanted that pink one.

The Overmont Enameled Cast Iron Dutch Oven has quickly become one of my favorite pieces of cookware. It’s heavy, solid, and feels very well made. The enamel coating is smooth and easy to clean, and it distributes heat evenly for slow cooking, braising, soups, stews, and baking bread. I love how well it retains heat—once it’s hot, it stays hot, which really helps with consistent cooking. The lid fits snugly and does a great job locking in moisture, keeping food tender and flavorful. The handles are sturdy and easy to grip, even with oven mitts. For the price, this Dutch oven performs just as well as more expensive brands. It looks great on the stovetop, works perfectly in the oven, and cleans up easily after use. If you’re looking for a durable, versatile cast iron Dutch oven without spending a fortune, this is an excellent choice. Highly recommended!

The enamel Dutch oven is absolutely beautiful. I like the quality and it feels like it's a good weight. I ordered this and when it got here the lid rocked on the pot which I knew was not normal. When I took a look it appeared that the pot had been dropped because it wasn't completely round but more of an oval shape. I hopped on and returned due to the defect and they sent me one which came the very next day. I was astounded at how quickly they made it right. I'll be dropping off the old pot tomorrow for the return. This new one is a great size for baking bread and it would be good for making soups stews and roasts for my family of four. It came with two pot holders which I really don't think I'll be using as I have my own that I really like but it was a nice touch. The small cookbook came with also not anything I think I'll use but a nice touch. What I probably will use is the silicone trivet that came with it. It'll be nice to be able to set it down on my counter once I take it out of the oven and not worry about my countertop being damaged.

The color is to die for, the quality is amazing, you can feel how durable and heavy it is. I have only used this for my sourdough and it has proven time and time again, baking evenly. This would make a great gift to anyone, or to buy for yourself-- great price point.

Giving it 5 stars for initial quality and performance. I got the gray version and the color and glazing is well done. Having had several of the brand name LaC- products over the years, I know that this may be slightly less well-glazed but even the expensive ones do chip around the edges here & there with use, so a few battle-worn blemishes over don't concern me, if that's all that occurs (internal or external flaking is another story, will see...), and for the price I won't feel as bad when it does, vs the $400 equivalent. Heavy, thick, cooks & cleans up just as it should. Go-to dutch oven, will gladly by more by this maker. For the price it's a no-brainer.

This is a great pot! Have been using for 6 months and love it. Heat distribution is good. Washes up easily. Lid fits well. Love the blue color. Highly recommend!

Looks great, first one I needed to send back because there were pin holes in the ceramic coating (can cause flaking due moisture later). Return went well and had my replacement quick. I have used for sourdough with good results.

This is the first Dutch oven I have owned so I can’t compare it to other brands, but I am very happy with it! I have cooked several delicious meals in it, and its heat distribution is excellent! Also, each time I have had no trouble cleaning it; I just set it in the sink and fill it with hot soapy dishwater and let it soak! It cleans up easily! Amazing! One thing that I should note is that it is quite heavy; I don’t know if all Dutch ovens are this heavy.

I loved the sight of Overmont Cast Iron stew pan. The colour and finish is amazing. I have yet to use it as I recently received it.

Arrived in great time and it is beautiful. Seems like good quality and I am looking forward to using it. Very happy with my purchase.

Ho acquistato questa casseruola in ghisa smaltata Overmont (modello rotondo da 28 cm, colore Blu Lago) e se vi piace cucinare, vi dico subito che è un acquisto che vi cambierà la vita ai fornelli. Offre prestazioni paragonabili a marchi blasonati che costano il triplo! I Punti di Forza (Perché la adoro): Cottura impeccabile e calore uniforme: La ghisa è magica per trattenere e distribuire il calore. È perfetta per i ragù a cottura lenta, gli stracotti, gli spezzatini, ma anche per cuocere il pane in forno (viene con una crosta pazzesca!). Versatilità totale: La uso ovunque. Parte dal piano a induzione (viene riconosciuta immediatamente senza problemi) e finisce direttamente in forno. Il fatto che sia smaltata significa che non teme cibi acidi come il pomodoro o il vino, a differenza della ghisa grezza. Estetica favolosa: Il colore "Lago-blu" è semplicemente stupendo, con una finitura lucida elegante. A fine cottura, invece di sporcare altri piatti, la prendo e la metto direttamente al centro della tavola. Fa un figurone. Capacità generosa: Con un diametro di 28 cm, è bella capiente. È l'ideale per cucinare per tutta la famiglia (4-6 persone) o per preparare porzioni abbondanti da congelare. Pulizia semplice: Grazie al rivestimento antiaderente smaltato, non serve la noiosa manutenzione della ghisa tradizionale. Basta un po' di acqua calda e una spugna morbida per farla tornare come nuova. Cosa c'è da sapere (Le "regole" della ghisa): Il peso si fa sentire: È ghisa vera e di ottima qualità, il che significa che è pesante! Soprattutto quando è piena di cibo da 28 cm, maneggiarla richiede un po' di forza. Attenzione agli shock termici: Per farla durare una vita, ricordatevi di non metterla mai sotto l'acqua fredda quando è ancora rovente, e usate solo mestoli in legno o silicone per non graffiare lo smalto interno. Verdetto Finale: Se sognate una "cocotte" olandese per elevare le vostre ricette invernali e le cotture lente, ma non volete spendere 200 o 300 euro per i marchi francesi famosi, questa Overmont è la scelta definitiva. Robusta, bellissima e performante. Straconsigliata!

I've been on the lookout for a new cast iron Dutch oven ever since my trusty old one, which I had for over a decade, sadly broke during a house move. Having gone without one for a while, I recently got into baking sourdough bread and realised it was the perfect excuse to buy a new one. After countless hours of researching the ideal size, coating, and colour, I decided on this Overmont 6.6L enamelled cast iron Dutch oven, specifically because I wanted a larger capacity for baking bigger loaves, and I’m so glad I did! At first, I was sceptical since I'd never heard of Overmont before, but everything about this oven won me over. The size is absolutely perfect for large sourdough loaves, casseroles, and hearty stews. The enamelled coating is not only beautiful, but incredibly practical. The bright orange finish was exactly as shown in the photos, vibrant and eye-catching, which I was thrilled about since you often don’t get that level of accuracy when ordering online. One of the things that stood out immediately was how well-made this Dutch oven is. The moment I lifted the box, I could feel its solid build. It is heavy, just like you’d expect from quality cast iron, and feels durable enough to last a lifetime. I was particularly drawn to its ability to handle high heat both on the hob and in the oven, which makes it perfect for searing meats or getting that amazing crust on a sourdough loaf. In terms of performance, this Dutch oven doesn’t disappoint. It heats up quickly and retains the heat exceptionally well, which is crucial for baking. I’ve baked a few loaves of sourdough in it already, and each one has turned out with a beautifully crisp crust and soft, airy interior. It also works wonders for slow-cooked dishes like casseroles and stews, locking in moisture and flavour thanks to its tight-fitting lid. The delivery was fast, and the packaging was impressive. Everything arrived in pristine condition, including some lovely extras like the cotton potholders, which have already come in handy. I only paid £50.49, which feels like an absolute steal for the quality you get. It is comparable to high-end brands but at a fraction of the cost. If you're after a Dutch oven for baking or slow-cooking, this one is definitely worth considering. It is fantastic value for money, built to last, and performs like a dream. I’m thrilled with my purchase and would highly recommend it to both first-time buyers and those looking to upgrade. Thank you for taking the time to read my review. I hope that you found it helpful and that it assists you in your decision-making. I try to be as honest and fair as possible, as those have always been the reviews that helped me the most.

Do piekarnika na 250 stopni daje rade, bardzo długo trzyma ciepło, używamy do pieczenia chleba, ciężki, solidny, polecam