---
product_id: 627618837
title: "Gluten Free Sourdough Starter - 100+ Year Old Dehydrated Heirloom Style Sourdough Starter Kit for Sourdough Bread, Pizza, Buns, Pancakes, Muffins | Easy to Use | Beginner Friendly"
brand: "captain sourpants"
price: "882608₫"
currency: VND
in_stock: true
reviews_count: 13
category: "Captain Sourpants"
url: https://www.desertcart.vn/products/627618837-gluten-free-sourdough-starter-100-year-old-dehydrated-heirloom-style
store_origin: VN
region: Vietnam
---

# fast activation in ~3 days 100+ year heirloom culture probiotic-rich natural fermentation Gluten Free Sourdough Starter - 100+ Year Old Dehydrated Heirloom Style Sourdough Starter Kit for Sourdough Bread, Pizza, Buns, Pancakes, Muffins | Easy to Use | Beginner Friendly

**Brand:** captain sourpants
**Price:** 882608₫
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your gluten-free baking game with century-old culture and modern ease!

## Quick Answers

- **What is this?** Gluten Free Sourdough Starter - 100+ Year Old Dehydrated Heirloom Style Sourdough Starter Kit for Sourdough Bread, Pizza, Buns, Pancakes, Muffins | Easy to Use | Beginner Friendly by captain sourpants
- **How much does it cost?** 882608₫ with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vn](https://www.desertcart.vn/products/627618837-gluten-free-sourdough-starter-100-year-old-dehydrated-heirloom-style)

## Best For

- captain sourpants enthusiasts

## Why This Product

- Trusted captain sourpants brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pure & Organic:** Non-GMO, preservative-free starter delivering authentic, clean-label baking.
- • **Gut-Friendly Goodness:** Infuse your bread with natural probiotics for a delicious health boost.
- • **Heritage Heirloom Power:** Harness a century-old gluten-free sourdough legacy for unmatched flavor and rise.
- • **Beginner-Proof Activation:** Revive and bake with confidence using foolproof, easy-to-follow instructions.
- • **Versatile Baking Essential:** Perfect for breads, pizzas, buns, pancakes, and muffins — gluten-free and gourmet.

## Overview

This Gluten Free Sourdough Starter Kit features a 100+ year old dehydrated heirloom culture, delivering a naturally fermented, probiotic-rich base for gluten-free baking. Designed for both beginners and seasoned bakers, it activates reliably within 3 days and contains no preservatives or GMOs, ensuring authentic, tangy sourdough flavor in breads, pizzas, and more.

## Description

The Perfect Sourdough Starter We believe that every great loaf begins with a great starter that provides a perfect balance of sourdough tang, texture, and flavor. Our Sourdough Starters

Review: Reliable starter with strong fermentation and easy activation - This dehydrated sourdough starter is easy to work with and rehydrates without much difficulty. Once activated, it develops a consistent fermentation activity and produces a solid base for baking. I like that it comes as a mature culture, which helps provide a more dependable starting point compared to trying to build a starter from scratch. The instructions are clear and make the process straightforward even for someone new to sourdough baking. After feeding, it becomes active and bubbly with a predictable rise pattern, which makes it easier to plan baking schedules. The starter also has a pleasant, slightly tangy aroma once fully established. One thing to keep in mind is that, like all sourdough starters, it requires regular feeding and care to maintain consistent results, especially in the early stages of activation. Overall, this is a dependable sourdough starter kit that makes the process of getting into sourdough baking much more accessible and structured.
Review: Easy to Activate and Makes Great Sourdough - This sourdough starter was easy to get going and worked well with regular feedings. The instructions were simple to follow, and within a short time it became active and bubbly. The starter has a nice classic sourdough smell and produced flavorful bread with a good rise. It’s fun using a starter with so much history behind it, and it seems strong and reliable once established. The amount provided was enough to get started comfortably, and it reacted well during feeding without any issues. Great option for anyone wanting to try homemade sourdough without starting completely from scratch. Pros: * Easy to activate * Active and bubbly with feedings * Produces flavorful sourdough * Fun piece of baking history Cons: * Requires patience and regular feeding like any starter Overall, this is a great starter culture for beginners or experienced bakers wanting a reliable sourdough starter with good flavor and activity.

## Features

- Mature and Lively Dehydrated Gluten Free Sourdough Starter Culture- Create Delicious and Tangy Sourdough Bread right at home.
- Easy-to-follow guide on how to Revive, Maintain and use our dehydrated gluten free sourdough starter for the best results.
- Non-GMO, Organic and 100% Natural ingredients. – No preservatives, chemicals, or artificial additives. Just pure, high-quality sourdough starter culture for authentic and delicious homemade sourdough bread.
- Perfect for Beginners & Experienced Bakers– Our gluten free sourdough starter is ideal for both beginners looking to explore the art of sourdough baking and seasoned bakers who need a reliable and mature starter.
- Cultured with Care – This gluten free sourdough starter has been carefully cultivated to produce the perfect balance of flavor and rise. Enjoy the health benefits of a naturally leavened bread with every loaf you make!
- Probiotic-Rich for Health Benefits: As a naturally fermented product, this sourdough starter is packed with beneficial probiotics that promote gut health and digestion. By using our starter, you’re not only baking delicious bread, but also adding a nutritional boost to your diet with each bite.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0D236FJW6 |
| Age Range Description | Adults |
| Best Sellers Rank | #2,036 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #1 in Sourdough Starters |
| Brand | Captain Sourpants |
| Brand Name | Captain Sourpants |
| Container Type | Bag |
| Cuisine | European cuisine |
| Customer Reviews | 4.3 out of 5 stars 2,716 Reviews |
| Diet Type | Gluten Free |
| Flavor | Gluten Free |
| Global Trade Identification Number | 00198168624241 |
| Item Form | Powder |
| Item Package Weight | 0.02 Kilograms |
| Item Weight | 10 Grams |
| Manufacturer | Captain Sourpants Inc |
| Number of Items | 1 |
| Package Weight | 0.02 Kilograms |
| Recommended Uses For Product | Baking |
| Size | 0.53 oz |
| Specialty | Wheat Free |
| UPC | 198168624241 |

## Product Details

- **Brand:** Captain Sourpants
- **Flavor:** Gluten Free
- **Item Weight:** 10 Grams
- **Package Weight:** 0.02 Kilograms
- **Specialty:** Wheat Free

## Images

![Gluten Free Sourdough Starter - 100+ Year Old Dehydrated Heirloom Style Sourdough Starter Kit for Sourdough Bread, Pizza, Buns, Pancakes, Muffins | Easy to Use | Beginner Friendly - Image 1](https://m.media-amazon.com/images/I/716GaPJdGHL.jpg)
![Gluten Free Sourdough Starter - 100+ Year Old Dehydrated Heirloom Style Sourdough Starter Kit for Sourdough Bread, Pizza, Buns, Pancakes, Muffins | Easy to Use | Beginner Friendly - Image 2](https://m.media-amazon.com/images/I/91y8lnWm1QL.jpg)
![Gluten Free Sourdough Starter - 100+ Year Old Dehydrated Heirloom Style Sourdough Starter Kit for Sourdough Bread, Pizza, Buns, Pancakes, Muffins | Easy to Use | Beginner Friendly - Image 3](https://m.media-amazon.com/images/I/61QwuOU6cUL.jpg)
![Gluten Free Sourdough Starter - 100+ Year Old Dehydrated Heirloom Style Sourdough Starter Kit for Sourdough Bread, Pizza, Buns, Pancakes, Muffins | Easy to Use | Beginner Friendly - Image 4](https://m.media-amazon.com/images/I/91P0H4OEfHL.jpg)
![Gluten Free Sourdough Starter - 100+ Year Old Dehydrated Heirloom Style Sourdough Starter Kit for Sourdough Bread, Pizza, Buns, Pancakes, Muffins | Easy to Use | Beginner Friendly - Image 5](https://m.media-amazon.com/images/I/81Vp3KwnyeL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Questions & Answers

**Q: What is the ideal temperature for sourdough starters?**
A: Ideal temperature range for sourdough starters after feeding is 70-80°F (ideally 70-75 °F) room temperature

**Q: Can I feed the starter with something other than brown rice flour?**
A: We only recommend using brown rice flour flour to reactivate and feed the starter with as that is what our starter is accustomed to. Using a different type of flour during the reactivation process increases the changes of starter failing.

**Q: When is my starter ready?**
A: Your starter is ready when it is bubbling and rising within 6-8 hours after feeding

## Customer Reviews

### ⭐⭐⭐⭐⭐ Reliable starter with strong fermentation and easy activation
*by �***! on May 20, 2026*

This dehydrated sourdough starter is easy to work with and rehydrates without much difficulty. Once activated, it develops a consistent fermentation activity and produces a solid base for baking. I like that it comes as a mature culture, which helps provide a more dependable starting point compared to trying to build a starter from scratch. The instructions are clear and make the process straightforward even for someone new to sourdough baking. After feeding, it becomes active and bubbly with a predictable rise pattern, which makes it easier to plan baking schedules. The starter also has a pleasant, slightly tangy aroma once fully established. One thing to keep in mind is that, like all sourdough starters, it requires regular feeding and care to maintain consistent results, especially in the early stages of activation. Overall, this is a dependable sourdough starter kit that makes the process of getting into sourdough baking much more accessible and structured.

### ⭐⭐⭐⭐⭐ Easy to Activate and Makes Great Sourdough
*by A***F on May 22, 2026*

This sourdough starter was easy to get going and worked well with regular feedings. The instructions were simple to follow, and within a short time it became active and bubbly. The starter has a nice classic sourdough smell and produced flavorful bread with a good rise. It’s fun using a starter with so much history behind it, and it seems strong and reliable once established. The amount provided was enough to get started comfortably, and it reacted well during feeding without any issues. Great option for anyone wanting to try homemade sourdough without starting completely from scratch. Pros: * Easy to activate * Active and bubbly with feedings * Produces flavorful sourdough * Fun piece of baking history Cons: * Requires patience and regular feeding like any starter Overall, this is a great starter culture for beginners or experienced bakers wanting a reliable sourdough starter with good flavor and activity.

### ⭐⭐⭐⭐⭐ Fantastic Stater
*by H***Y on December 22, 2025*

This starter is exactly as advertised. I needed to use three different starters though, and let me tell you why so you don’t make the same mistakes I made. The first batch of starter barely grew and developed a slight acetone smell after a week of trying. I contacted the seller and they were amazing. They explained that my problem was probably environmental and they were right. It had been on my kitchen counter and the temperature fluctuated too much, so they asked me to try again, and I did. The second batch was done in the oven with the oven light on. This was the perfect temperature and after four days it was ready to use, but my housemate accidentally turned on the oven destroying my batch. So the next idea was to cover the stove controls with post it notes, The third batch was amazing! The post it notes helped in a household where multi people use appliances and prevents any oopsies. On the fourth day, I made focaccia because my dough was too soft, had it sit in the refrigerator for three days and allowed it to proof before I baked it. It had a wonderful flavor and texture, I used an inverted cookie sheet with a pan of water on top to seal in the steam, and it stuck to the bottom, so next time I will use a sheet of parchment paper Then I made an actual round loaf in my very inexpensive dutch oven. I used a small kitchen bowl lined with flour and cheesecloth, covered it to make the right size loaf, nothing fancy, nothing expensive, and let it cure in the refrigerator for three days, I put parchment paper in a warm Dutch oven and baked it to a golden brown. It made great grilled cheese sandwiches. Nice flavor, mildly tangy. Now my third batch is jumbo cupcake size sour dough rounds for Christmas dinner. Those are prepared in a 9*13 pan with giant cupcake papers. It will also cure for three days, proof and then bake it to a golden brown brown. The starter that I have stored in my fridge activates almost immediately and is ready to use the same day I feed it. Fantastic starter

## Frequently Bought Together

- Gluten Free Sourdough Starter - Dehydrated Heirloom Style Gluten Free Sourdough Starter for Gluten Free Sourdough Bread, Pizza, Buns, Pancakes, Muffins | Easy to follow instructions. By Captain Sourpants
- King Arthur Gluten Free Bread Flour: 1:1 Replacement for Yeasted Recipes - 2 lbs of Premium GF Flour for Artisan Boules, Bagels, Cinnamon Rolls & Burger Buns - Sorghum & Xanthan Gum
- King Arthur Measure for Measure Gluten-Free Flour: All-Purpose 1:1 Substitute for Wheat Flour, Non-GMO, Kosher Certified, 3 lbs Bag for Baking Cookies, Cakes, Muffins

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*Product available on Desertcart Vietnam*
*Store origin: VN*
*Last updated: 2026-06-03*