I buy glass products. All plastics are cc. No?

Our bottle was specifically designed to best protect the oil that is inside the bottle. The two biggest enemies of fresh, tasty olive oil are light and oxygen. Our bottle is fully opaque and protects against light better than dark colored glass. Nothing degrades oil faster than light. Our bottle is also the first induction sealed olive oil, which happens immediately after filling and locks in freshness. Our twist cap reduces the need to repeatedly open up the bottle letting oxygen in. We've received acclaim from the North American Olive Oil council for the design and functionality of our bottle and how well it protects the oil. Regarding the plastic- it takes years and years for oil the break down the plastic bottle and effect quality. Even the best Michelin Star restaurants buy their olive oil in 3-5 liter PET bottles and then transfer it to smaller PET squeeze bottles (we know, we sell to them). The idea that olive oil is ONLY good in a class bottle is a myth and marketing tactic to make cheap oil look more expensive.

What’s the exact smoke point for sizzle?

EVOO smoke point is around 374 F.

Is this product cold pressed & unrefined?

Olives are picked during peak harvest season when they are more mature and a bit juicier.13LBS OF OLIVES = 1 LITER OF OIL When pressed, these more mature, juicier olives yield a lot more oil. It only takes about 13 lbs of Picual olives harvested in December/January to produce the same liter of cooking oil.Just like (most) humans, olives get more chill with age. The oil produced from these olives will be milder in flavor, and make for a more flexible cooking oil.Because of its mellow flavor and higher smoke point, Sizzle can be used in a lot of different ways. Great for everyday cooking like roasting, searing, poaching, pan frying, baking, and marinating.

does anybody know if this product is cold pressed and unrefined? i got an answer with info from the label that does not answer my question.

cold pressed. the color is green and sediment-free so I'm pretty confident at least they carefully rack during processing but not sure how much filtering is happening.

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🌟 Elevate every bite with Spain’s boldest drizzle!

PURE UNBLENDED - Single-varietal Picual olives from Jaen, Spain
SQUEEZE IMPRESS - World’s first EVOO in a BPA-free squeeze bottle for effortless use
BOLD FLAVOR ZERO HEAT - Drizzle on after cooking for max taste impact
VERSATILE GOURMET TOUCH - Elevate everything from salads to ice cream with a splash
HANDPICKED EARLY HARVEST - Picked in October for peak antioxidants & freshness

Graza Drizzle is a premium early harvest extra virgin olive oil made exclusively from handpicked Picual olives grown on a single farm in Jaen, Spain. Packaged in a BPA-free squeeze bottle, it delivers a fresh, antioxidant-rich, and intensely flavorful finishing oil designed to be added after cooking, enhancing dishes with a bold, pure taste and exceptional shelf stability.

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Product Dimensions	7.11 x 7.11 x 20.32 cm; 494.42 g
Item model number	0195893693672
Units	499.79 Milliliters
Serving Recommendation	1-2 tablespoons per serving
Brand	Graza
Format	Liquid
Region Produced In	Spain
Special Feature	Vegetarian
Manufacturer	Graza

Graza Drizzle Extra Virgin Olive Oil. Early Harvest Finishing Oil. Single Farm Spanish EVOO. 16.9 FZ (500 ML) Squeeze Bottle

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