---
product_id: 57209569
title: "KAI Shun Cutting Board Hinoki, Size M - Japanese Cypress - Dimensions 40.5 x 27.5 x 1.35 cm Cutting Board Wooden Board for Cutting"
brand: "shun"
price: "4604781₫"
currency: VND
in_stock: true
url: https://www.desertcart.vn/products/57209569-kai-shun-cutting-board-hinoki-size-m-japanese-cypress-dimensions
store_origin: VN
region: Vietnam
---

# Hinoki wood - natural moisture & bacteria resistance 40.5 x 27.5 x 1.35 cm - ideal medium size Gentle on knife blades - preserves sharpness KAI Shun Cutting Board Hinoki, Size M - Japanese Cypress - Dimensions 40.5 x 27.5 x 1.35 cm Cutting Board Wooden Board for Cutting

**Brand:** shun
**Price:** 4604781₫
**Availability:** ✅ In Stock

## Summary

> 🌿 Elevate your kitchen game with tradition and precision!

## Quick Answers

- **What is this?** KAI Shun Cutting Board Hinoki, Size M - Japanese Cypress - Dimensions 40.5 x 27.5 x 1.35 cm Cutting Board Wooden Board for Cutting by shun
- **How much does it cost?** 4604781₫ with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vn](https://www.desertcart.vn/products/57209569-kai-shun-cutting-board-hinoki-size-m-japanese-cypress-dimensions)

## Best For

- shun enthusiasts

## Why This Product

- Trusted shun brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Hinoki Wood Heritage:** Crafted from premium Japanese Cypress, combining natural antibacterial properties with elegant durability.
- • **Knife-Friendly Surface:** Fine wood fibers protect your high-end knives, keeping them sharper longer and cutting smoother.
- • **Odor & Stain Resistant:** Natural oils prevent absorption of smells and stains, ensuring a fresh, clean prep every time.
- • **Sustainable Craftsmanship:** Sourced from responsibly managed forests, this board supports eco-conscious kitchens without compromising quality.
- • **Perfectly Sized for Everyday Mastery:** Medium 40.5 x 27.5 cm board fits all your daily culinary tasks with ease and style.

## Overview

The KAI Shun Cutting Board Hinoki M is a medium-sized, 40.5 x 27.5 x 1.35 cm cutting board made from premium Japanese Hinoki wood. It offers natural resistance to moisture and bacteria, a surface gentle on knife blades to preserve sharpness, and an odor-resistant finish. Lightweight yet durable, it’s perfect for everyday cooking, from sushi prep to vegetable slicing, crafted sustainably to blend traditional Japanese quality with modern kitchen needs.

## Description

KAI Shun Cutting Board Hinoki, Size M - Japanese Cypress - Dimensions 40.5 x 27.5 x 1.35 cm Cutting Board Wooden Board for Cutting

## Features

- Experience traditional Japanese craftsmanship with the KAI Shun cutting board made from high-quality Hinoki wood. With comfortable dimensions of 40.5 x 27.5 x 1.35 cm, this board is perfect for daily use. The wooden board is known for its resistance to moisture and bacteria.
- The aesthetic lightness of Hinoki wood combines with functional robustness to create a cutting surface that is gentle on your knife blades. Thanks to the fine fibers of the cutting board, your high-quality knives are optimally protected, and their sharpness is preserved longer.
- The KAI cutting board is excellent for preparing sushi and sashimi or finely slicing fruits and vegetables. The smooth surface of the Hinoki wood allows for precise cuts, while the natural properties of the wood ensure that aromas and odors are not absorbed.
- Maintain your KAI Shun cutting board easily with a damp cloth and mild dish soap. Thanks to the natural oils of Hinoki wood, the board remains beautiful and hygienic even with long-term use. Occasional oiling can help maintain its moisture-repellent properties and keep the wood in top condition.
- Trust in KAI's commitment to quality, reflected in this cutting board. The use of Hinoki wood from sustainable forestry underscores KAI's responsibility for environmental protection, delivering a product that excites in both professional and home kitchens.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Brand | KAI |
| Model Number | DM0816 |
| Colour | Brown |
| Product Dimensions | 40.34 x 27.31 x 1.27 cm; 50 g |
| Material | Wood |
| Special Features | Resistant to moisture and bacteria, gentle on knife blades |
| Item Weight | 50 g |

## Product Details

- **Brand:** KAI
- **Colour:** Brown
- **Product dimensions:** 10L x 10W x 10Th centimetres
- **Material:** Wood
- **Recommended uses for product:** Fish, Fruit, Vegetable
- **Shape:** Rectangular
- **Product care instructions:** Clean the chopping board with a damp cloth and mild detergent. Oil the board occasionally to maintain the moisture repellent properties.
- **Special feature:** Resistant to moisture and bacteria, gentle on knife blades
- **Included components:** Cutting Board
- **Item weight:** 0.05 Kilograms

## Images

![KAI Shun Cutting Board Hinoki, Size M - Japanese Cypress - Dimensions 40.5 x 27.5 x 1.35 cm Cutting Board Wooden Board for Cutting - Image 1](https://m.media-amazon.com/images/I/714yHXGQnBL.jpg)

## Available Options

This product comes in different **Colour Name, Size Name** options.

## Questions & Answers

**Q: Why use Hinoki cutting boards?**
A: Hard surfaces like tile, stone, or acrylic, can dull your knives. Use softer boards that will “give” instead. Shun recommends Hinoki wood, a Japanese cypress prized for its durability, beauty, and light fragrance.

**Q: How do I take care of my Hinoki cutting board?**
A: Wet the cutting board before each use; this will help resist staining. Wash the board with a mild detergent, then towel it dry. Finally, let it air-dry away from direct sunlight.

**Q: What is the proper cutting technique for a Shun?**
A: Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.

**Q: How often should I sharpen my knife?**
A: Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.

**Q: What’s the correct way to pronounce Shun?**
A: Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.

## Frequently Bought Together

- Shun Cutlery Medium Hinoki Cutting Board, 15.75" x 10.75" Wooden Japanese Chopping Board for Kitchen, Medium-Soft Wood Preserves Knife Edges, Forest Stewardship Council Certified
- Shun Saya Sheath, Universal Fit for 7”-8” Chef and Santoku Knives, Blonde Beech Wood, Knife Edge Guard for Professional and Home Chefs
- Shun Classic Blonde 8" Chef's Knife, Handcrafted Japanese Kitchen Knife for Professional and Home Chefs, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle

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*Product available on Desertcart Vietnam*
*Store origin: VN*
*Last updated: 2026-02-04*