How to clean a stainless steel cookware before use?

Before using the pan, it should be cleaned with detergent and warm water to ensure that both the inside and outside of the pan are thoroughly clean. Avoid using rough cleaning tools such as abrasive cloths, as they may scratch the surface of the pan.

How to make stainless steel pan physically non stick?

Before cooking, heat the pan or pot over medium heat. Excessive temperature will cause the food to stick in the pan. In addition, appropriate oil can be added to increase the non stick properties of the pan.

Is your tri-ply stianless steel pans safe to use?

The highly polished 18/8 304 food-grade stainless steel cooking surface features a starburst finish, offering exceptional non-stick properties, easy maintenance, and ensuring no reaction with food.

How to avoid stainless steel cookware from turning yellow easily after cleaning?

Please avoide rinsing hot pans directly with cold water or exposing them to sudden temperature changes.

How to handle firm dirt and yellowed stainless steel pans?

Boil water and white vinegar together in a pot for 3-5 minutes, then wash with a cloth or rag while still hot.

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LOLYKITCH 10 Inch Tri-Ply Stainless Steel Wok Pan with Lid,2.5 QT Induction Cooking Pot,Dishwasher and Oven Safe

Product ID: 555307523

Details

Brand
LOLYKITCH
Material
Stainless
Special Feature
Oven Safe Gas
Color
Silver
Capacity
2.5 Quarts

🔥Tri-ply clad for rapid, even heat

🧼Dishwasher safe for effortless cleanup

♨️Oven safe up to 500°F for versatile cooking

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2454472₫

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Sold byAmazon VietnamDelivered byDesertcartCustomer service byDesertcartReturns14 days · 30 with PRO

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Description

🍳 Elevate your kitchen game with the wok that works as hard as you do!

EFFORTLESS MAINTENANCE - Highly polished 18/8 food-grade stainless steel surface resists sticking and cleans up in the dishwasher with zero hassle.
PRECISION HEAT CONTROL - Tri-ply aluminum core bonded with stainless steel ensures lightning-fast, even heat distribution—no more hot spots.
UNIVERSAL COMPATIBILITY - Seamlessly works on all stovetops including induction—your all-in-one kitchen powerhouse.
COOL CONFIDENT HANDLING - Double stainless steel handles stay cool and provide a secure grip, so you cook with safety and style.
BUILT TO LAST CERTIFIED SAFE - PFOA-free, SGS certified, and oven-safe up to 500°F—trusted durability for your culinary adventures.

The LOLYKITCH 10 Inch Tri-Ply Stainless Steel Wok Pan features a durable tri-ply construction with an aluminum core for fast, even heating. Its polished 18/8 food-grade stainless steel surface is non-reactive and dishwasher safe. Equipped with cool-touch double handles, it’s compatible with all stovetops including induction, and oven safe up to 500°F. Certified PFOA-free and SGS tested, this wok combines professional-grade performance with everyday convenience.

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