---
product_id: 54574725
title: "The Art Of The Cut: Editing Concepts Every Filmmaker Should Know"
price: "889292₫"
currency: VND
in_stock: true
reviews_count: 13
url: https://www.desertcart.vn/products/54574725-the-art-of-the-cut-editing-concepts-every-filmmaker-should
store_origin: VN
region: Vietnam
---

# The Art Of The Cut: Editing Concepts Every Filmmaker Should Know

**Price:** 889292₫
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- **What is this?** The Art Of The Cut: Editing Concepts Every Filmmaker Should Know
- **How much does it cost?** 889292₫ with free shipping
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## Description

The Art Of The Cut: Editing Concepts Every Filmmaker Should Know [Keast, Greg] on desertcart.com. *FREE* shipping on qualifying offers. The Art Of The Cut: Editing Concepts Every Filmmaker Should Know

Review: Great Book on Editing "Tactics" - I LOVED this book, moreso than any other editing book that I've come across. Unlike most editing books that drag on and on about editorial style and historical tools, this book really provides hands-on knowledge for the budding filmmaker. I would highly recommend this to anyone getting started with YouTube style videos, Short-Films, or simply looking for countless intermediate level skills. What a wonderful way to actually understand why we use specific transitions and cuts, when we should use them, and how best to implement them. This will be my editing bible going forward and I'm very thankful to have it for reference. Buy it for the sheer contrast that it will give you to any other editing "novel" that you're likely to come across. Well worth the five-star review!
Review: Excellent book for novice film maker - Each page has a short, descriptive editing ( or shooting) concept explained directly and clearly with memorable examples, history, philosophy or comment which helped me process the content in a more memorable way. This book is invaluable to me, a novice documentarian film maker. People spend tons of money and tons of hours to get the info that can be gleaned from this book with in few hours to read front to back and then keep for reference. So happy I bought this book.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #573,725 in Books ( See Top 100 in Books ) #183 in Movie Reference #347 in Video Direction & Production (Books) #510 in Movie Direction & Production |
| Customer Reviews | 4.4 4.4 out of 5 stars (249) |
| Dimensions  | 5 x 0.55 x 8 inches |
| ISBN-10  | 1514272075 |
| ISBN-13  | 978-1514272077 |
| Item Weight  | 8.6 ounces |
| Language  | English |
| Print length  | 240 pages |
| Publication date  | September 1, 2015 |
| Publisher  | CreateSpace Independent Publishing Platform |

## Images

![The Art Of The Cut: Editing Concepts Every Filmmaker Should Know - Image 1](https://m.media-amazon.com/images/I/61Bc2saVbhL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great Book on Editing "Tactics"
*by V***L on June 23, 2020*

I LOVED this book, moreso than any other editing book that I've come across. Unlike most editing books that drag on and on about editorial style and historical tools, this book really provides hands-on knowledge for the budding filmmaker. I would highly recommend this to anyone getting started with YouTube style videos, Short-Films, or simply looking for countless intermediate level skills. What a wonderful way to actually understand why we use specific transitions and cuts, when we should use them, and how best to implement them. This will be my editing bible going forward and I'm very thankful to have it for reference. Buy it for the sheer contrast that it will give you to any other editing "novel" that you're likely to come across. Well worth the five-star review!

### ⭐⭐⭐⭐⭐ Excellent book for novice film maker
*by K***A on February 19, 2022*

Each page has a short, descriptive editing ( or shooting) concept explained directly and clearly with memorable examples, history, philosophy or comment which helped me process the content in a more memorable way. This book is invaluable to me, a novice documentarian film maker. People spend tons of money and tons of hours to get the info that can be gleaned from this book with in few hours to read front to back and then keep for reference. So happy I bought this book.

### ⭐⭐⭐⭐ Excellent, if a little dated, rules and guidelines
*by S***T on January 14, 2024*

I'm not new to the editing process, but am a beginner when it comes to video. Most on-line guides focus on the technical aspects of editing, but not how to choose what to keep and what to delete. This books does that quite well, with page after page of clear-cut rules, examples, and advice. It's clear that I'll be re-reading this as I gain experience, and I'm certain it will hit different every time I do. One qualm, though, is that the book feels very dated. The copyright date says 2015, but the grainy black and white pictures say 1974. (One photo features President Ford, for heaven's sake!). That's not a huge deal, as much of the content is fairly timeless. Still, the focus is on feature films, while a 2020's reader will be looking to create shorter works for an on-line audience. For us, "post production can't address poor lighting or add special effects" isn't very helpful.

## Frequently Bought Together

- The Art Of The Cut: Editing Concepts Every Filmmaker Should Know
- In the Blink of an Eye: A Perspective on Film Editing, 2nd Edition
- Art of the Cut

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*Product available on Desertcart Vietnam*
*Store origin: VN*
*Last updated: 2026-03-24*