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What do we need vacuum packing for?Vacuum packing reduces atmospheric oxygen, limiting the growth of aerobic bacteria or fungi, and preventing the evaporation of volatile components, so it's quite suitable for storing fresh foods, such as vegetables, meats, and liquids.KEEP FOOD TASTING DELICIOUS!- Helps keep fruits and vegetables crisp and crunchy- Avoid freezer burn; keep steak looking and tasting juicy!- Helps slow down food spoilage; no more soggy, gritty, wilting fruit and vegetables.- GREAT FOR MARINADING; Lock your meat in The Food Preservation Bag to speed up the marinade process.Easy steps to use vacuum seal rolls1. Cut to length2. Make a bottom seal3. Insert food into bag4. Vacuum sealSpecification:Material: PA+PE food grade membranesSize: (width x length) 9.84 x 196.85 inchesPackage Included: 2 x Rolls Food Vacuum Sealer Storage BagsNote: When the bag is used in microwave oven, make sure to cut one corner of the bag before put it in the microwave oven for heat
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