

🥇 Elevate your sausage game with British precision and natural quality!
Tongmaster Premium British Natural Hog Casings offer 15 meters of high-quality, natural sausage skins sourced from Scotland. Designed for both home cooks and professional caterers, these casings ensure authentic flavor and durability. They come salted for freshness, require simple soaking before use, and can be stored easily with re-salting. Highly rated and trusted, they deliver consistent, professional-grade results every time.











| ASIN | B01IQRU4ZO |
| ASIN | B01IQRU4ZO |
| Best Sellers Rank | 4,841 in Grocery ( See Top 100 in Grocery ) 1 in Sausages & Chipolatas |
| Brand | Tongmaster |
| Country of origin | Schottland |
| Cuisine | English |
| Customer Reviews | 4.6 4.6 out of 5 stars (1,601) |
| Customer reviews | 4.6 4.6 out of 5 stars (1,601) |
| Date First Available | 14 July 2016 |
| Format | Whole |
| Item model number | TM01282 |
| Item model number | TM01282 |
| Manufacturer | Tongmaster |
| Manufacturer | Tongmaster |
| Product Dimensions | 20 x 30 x 2 cm; 0.25 g |
| Product Dimensions | 20 x 30 x 2 cm; 0.25 g |
| Serving Recommendation | use as needed |
| Speciality | Natural |
| Storage Instructions | Re-salt and store in an air tight container and refrigerate until next use. |
| Units | 1 count |
| Weight | 0.25 g |
R**S
Amazing quality.
We are buying these for years, never disappointed. Great value for money; we get an amazing quality product. Never had any issues, always smell fresh and never had a bad smell on them. We couldn't find any parts of them with holes, or any other issues. They are holding amazingly in the freezer. Taste is amazing, reminds us of the casings we were producing in-house when we were young.
C**W
Great skins
These are a quality product and really easy to use. I've made all kinds of sausages with them which have been cooked different ways and come out great every time.Easy to store,I stick them in fridge and not aware of any smell. First time I used them I cut off far too much,they go a lot further than I realised but lesson learned.I order frequently.
M**K
Good, easy to use, but big.
Have used these for my first attempt at making sausages. Used them with a Kenwood stand mixer with a meat grinder/ sausage stuffer. Easy to use, sturdy enough for my inexperienced hands to use without breaking, but still cook and eat well. They are large. They resulted in sausages that were about twice the diameter of the largest sausage you’d buy in a supermarket. Looked very impressive on the bbq. The pack comes with 3 individual lengths with plastic tabs to ease loading them onto the machine. I typically make 2-3kg at a time that only uses a 1/3 of a length. I now cut the casings into 2 or 3 lengths to avoid wastage, but you do lose the plastic tabs which makes loading on to your machine a more fiddly process. Thoroughly recommended, making sausages is great fun, and the results are spectacular.
A**X
Perfect for Authentic Italian Sausages!
The Tongmaster Premium British Natural Hog Casings are fantastic quality! At 15m in length and 34/38 diameter, they were easy to work with, strong, and didn’t tear during stuffing. I used them to make traditional Italian sausages, and the results were amazing—great snap, perfect texture, and they held the shape beautifully. You can really tell these are premium natural casings—they rinse clean, have no off smell, and give that authentic, artisanal finish. I’ll definitely be buying again for my next sausage-making day! Highly recommended for home butchers and sausage lovers! 🇮🇹🌭
M**A
Good product
Good-quality tripe. It had a strange smell when I opened the package, but the odour disappeared after soaking.
S**A
Simply perfect sausages
These casings are absolutely as described. Already made two sets of sausages with it. It doesn't rip at all, doesn't smell bad and the sausages came out perfect. Nothing bad to report. I have ordered one more packet since.
B**E
Sausage sensation.
Very easy to use, and they last a very long time exactly as described, Just re-salt what you don’t use for your next sausage making session.
D**N
Seem ok
Seem ok
Trustpilot
1 month ago
1 month ago