Pretzel Coarse Sea Salt for Soft Pretzels, Heat Resistant Bagel and Soft Pretzel Salt, All Natural for Baking, 5 oz Bag

I make homemade pretzels and this has been the perfect addition. It looks like store bought soft pretzel salt, only 100x better. Great flavor and texture and holds up well during and after baking.

Put this on my pretzel loaf after the boiling salt bath to get it to stick. It’s has a a nice saltiness and texture.

This salt is the perfect size for soft pretzels and pretzel rolls. It seems like a good value and sticks great to moistened pretzel dough. I love the taste, though you have to use it a bit sparingly because each little cube has quite a salty punch.

I started making home made pretzels which came out very nice, however it was missing something. The right salt. it's a night and day difference when going from table salt to this type of salt. This is a finishing salt that elevated the flavor of bread products to a whole new level.

Love this salt! Worked super well for my homemade sourdough pretzel bites! Tasted really nice, good quality. Texture is good, saltiness is on point. Good value for what you pay and looks so fancy!

Good stuff. But it’s a bit expensive for salt. But now that I’ve had it, I’ll probably be sticking with this brand as it’s exactly like the salt you get on a pretzel from a major pretzel shop.

Perfect for pretzels. Nice size bag. Salt quilty and texture are good. I thought it was a little pricey for the fact that it's salt.

Excellent product!