DELARLO Tri-Ply Stainless Steel Pan, 18/10 Frying Pan, Oven Safe Up to 600°F, Nontoxic Cookware, Compatible with All Cooktops Skillet, Durable, Fast Even Heat Fry Pan,12 inch Pan with Glass Lids

Great, excellent quality pan. This 12" SS pan is much lighter then my 10-in SS copper bottom pan. Using it on an electric cooktop with 7inch burners it heats up fast and evenly!!! The lid is amazing quality, sounds silly to be excited about a pan lid but You got to see it and feel it to understand how good it is... I cooked a pizza as big as the entire bottom of the pan, no hot spots cooked completely and evenly, didn't burn anything.. AMAZING.. Couple pictures of the burners I'm using to compare with the size of the pan, it heats and cooks EVENLY on this tiny 7-inch burner.. woohoóo😃 It's a bargain. Things don't stick if you know how to cook on stainless steel. Buy it, you will be stoked.....

Great stainless steel tri-ply pan. This is very heavy duty and heats evenly and quickly. My wife uses it a lot when we require a stainless pan for a large pasta meal or one that creates a sauce! Good pan and would purchase again. Also like the fact that it has a high temperature rating like 500 degrees. Would recommend to anyone looking for a tri-ply stainless pan withnquality!

We're going all stainless steel and cast iron, no toxic coating in this home so after pulling this pan and lid out of the box, I was surprised to see how nice and good quality it is! We'll get many many years of great meals out of this SS frying pan. Perfect size and decent price. I'm happy with it.

This pan would last a lifetime. The heat distributes evenly. I highly recommend this product.

Great pan for the price! I got this to see how I like cooking on stainless steel before I bought a whole set. I’ve been following all the recommendations for use (heating before adding oil, letting it cool before cleaning ) and no complaints! It feels sturdy, no warping of any kind, comes clean easily! I use it about 4-5x week. If/ when I decide to do a whole set I would buy this brand again!

I've had it a year and a half now, just a few minor complaints keeping it from "perfect." 1. The little screws that hold on each handle (one on side of the pan, one on lid) like to come loose so need occasional tightening. Might be fixed by adding a washer of some sort/ maybe some loktite? but not the end of the world. 2. The finish is actually kind of delicate, eg I polished the inside with some Barkeep's Friend and it left tiny tiny pits in one spot. Perhaps my own fault for being too vigorous but again, not world ending. I only polish it once in a blue moon now so it stays ugly, *clean* but ugly haha. 3. Now the one truly concerning bit I just noticed, we'll see how it goes. The metal border around the lid sort of pinches the glass in place, and I realized upon close OCD examination that water can easily enter between the glass and metal but not exit so easily. There's a tiny bit of water just sort of sloshing around in there, particles, it looks like a snowglobe of filth... I'm still using it but just thinking "out of sight, out of mind" lol. Anyway for the price I'm happy. Every other stainless steel pan I've seen is like twice as much, and this pan still works just fine.

I have a 10" and 12" Skillet. Despite cleaning them both thoroughly after every use, they will not come clean of stains in the steel even with Barkeeper's Friend, or using an SOS Pad. This is cheap steel but it takes a few months to show up, and then it's too late to return it. DON"T BUY ANY Delarlo products! They're using a cheap steel. Junk.

This skillet is good looking and was very well packaged. It is large. The glass lid is great for seeing what you're cooking and the handles do not get too hot to touch. I've used it about 5 or 6 times and unfortunately, the bottom is bowed out and the base does not make even contact with the surface of my electric range. It rocks a little, and is also smooth and slippery on my glass top. Consequently, the heat is not even and that affects how it cooks. I feel like I need to buy another skillet.

Although I've enjoyed using the pan and it's actually worked quite well, it started warping from the first use and is now completely unbalanced on the stove top. I guess it wouldn't be a big deal if you're using it on a gas stove, but as mine is ceramic, it wobbles around, heats unevenly and is incredibly frustrating to cook with now.

Good pan

Great pan for making sauces , the large are helps in reducing sauces such as spaghetti bolognaise or curry etc. The lid saves on splatter. Great pan for the money

Isn't worth, all food sticks to the pan, even french fries and meat and everything