PRESSE by Bobble French Coffee Press And Insulated Stainless Steel Travel Tumbler for On-The-Go Brewing - 13 oz

Love these bobble coffee makers. We use them all the time. My only criticism of them is that spare rubber parts cannot be found . The makers could last years if these spares were made. This is the main reason we have purchased more of this product.

I'm obsessed with French presses and wanted a portable one that worked better than my current (another brand's model that lets grounds sip through to my drink). The Bobble Presse has worked perfectly! My coffee came out perfectly brewed with no grounds, and it was easy to assemble, use, and clean. I was concerned about reviewers' mentions of coffee splashing out on them. You need to follow the instructions: don't overfill, press slowly. At first I thought the parts were confusing to take apart and reassemble, but after just one round of doing it it is very simple and easy. I didn't notice any strong smells with the silicone parts that other reviewers mentioned. The press kept my coffee warm and, best of all, it really does stop brewing after pressing so the remainder didn't grow bitter even after 30 mins sitting in the press. As a plus: right after pressing there was a beautiful foamy layer on top that reminded me of the crema on top of espresso (this layer disappeared when the rest of the coffee sat in the press for longer). In terms of flavor: no grounds seeped whatsoever :) :) :)!!! I did think the flavor was a wee bit thinner than with my other french presses, which might be because of a tighter filter. While I like the very full-bodied, slightly oily coffee from French presses, this was a very minor difference that won't keep me from enjoying the Bobble on the go. Definitely second the suggestions to make sure you clean all parts thoroughly between uses as there is a filmy deposit of coffee in the inner chamber/press element. My only beef: the instructions come printed in the external paper label/package, which is hard to remove as it's glued on. When I removed it it tore exactly on top of the instructions--which are also printed in tiny tiny letters. That's where you find the warning about not overfilling so contents don't splash out. I think the brand could afford to print separate instructions and insert them inside the press, yes?

Both sizes of these coffee presses are fantastic. I bought one of the taller thinner ones a few years back, and loved it. Decided to get this shorter fatter one just in case something happened to the other one: I couldn't live without one! I am OLD, and I have gone through every different type of coffee maker in the world, I think, including really pricey pump-handle espresso makers. I had long ago settled on French Presses, even though they were kind of a hassle to clean. Then I saw a video about these Presse thingies, and decided to give them a try. Fantastic. All the best qualities of a french press, but extremely easy to clean, and indestructible. The filter holes are so small that nothing but the coffee gets through. I now like the shorter/fatter one better: larger diameter filter makes it easier and quicker to press down. I brew the coffee, press down the filter, and then pour into a real cup (so I don't use the silicone top thingie, though that DOES work ok, if that's what you want) One trick I learned early: after you pour out the coffee (or finish drinking from the Presse), add some water to the Presse and pull the filter up away from the grounds until you can rinse well, to prevent the coffee ground goo from clogging the filter holes.

This is the best thing ever invented for those people like me who likes black coffee with sugar. It is easy to use. It stays hot/warm for a looooong time. I would say 3 hours or so. It is a bit hard to clean. I use it once a day and wash it with dishwashing soap and water.

Hochwertige Metall-Ausführung, exakte Passform, das Produkt ist solide und vertrauenerweckend. Deckel und Boden sind aus Silikon, so verrutscht der Becher nicht und der Deckel lässt sich gut aufsetzen und abnehmen. Das innenliegende Filtersieb ist außergewöhnlich fein und sorgt für hochwertigen Kaffeegenuss. Der Kaffee bleibt extrem heiß. Er lässt sich kurz nach dem Aufbrühen nicht aus dem Becher trinken. Aber ein Umschütten ist problemlos möglich. Mit ein bisschen Probieren kann der verbliebene Restwasserstand fast vollständig austropfen (waagerechte Position) und die Reinigung ist mit einem handelsüblichen Teigschaber einfach und vor allem umweltfreundlich.