🍝 Elevate your plate with the future of pasta—clean, green, and protein-packed perfection!
Explore Cuisine Edamame & Mung Bean Fettuccine is a certified organic, gluten-free pasta alternative made from nutrient-dense edamame and mung beans. Delivering an impressive 42g of plant-based protein and 24g of fiber per 100g, it’s designed for quick cooking and superior sauce retention. Perfect for vegan, keto, and gluten-free diets, this pasta supports sustainable farming initiatives with 2% of sales aiding global organic farmers.
Product Dimensions | 14.1 x 6.4 x 23.29 cm; 200 g |
Item model number | 443911 |
Product Name | Explore Cuisine Organic Edamame and Mung Bean Fettuccine 200 g |
Allergen Information | Contains: Soy |
Weight | 200 g |
Units | 200.0 gram |
Storage Instructions | Store in a cool, dry place. |
Manufacturer contact | Blue Ocean Basepoint Business Centre. Harts Farm Way, Havant. Hampshire P09 1HS. UK |
Country of origin | USA |
Brand | EXPLORE CUISINE |
Cuisine | Asian Cuisine |
Format | fettuccine |
Speciality | Certified Organic, Gluten Free |
Package Information | Box |
Manufacturer | Explore Cuisine |
Serving Size | 100 g |
Energy (kcal) | 325.52 kcal |
Fat | 6.9 g |
of which: | - |
- Saturates | 1.3 g |
Carbohydrate | 11.3 g |
of which: | - |
- Sugars | 6.3 g |
Protein | 42.3 g |
Salt | 0.02 g |
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