Mercer Culinary M23860 , Stainless Steel, Black, 8.5-Inch Narrow Fillet Knife

Brilliant knife. Good quality in both the blade and handle, looks like it should cost more than it did. Incredibly sharp, which makes it a much safer knife to use, slices through raw meat with very little effort needed. It is very easy to use for a variety of kitchen tasks. Anticipate this to last quite a while so worth the money.

The blade is a bit too long for filleting smaller fish and I'd like it to be more flexible but I'm nitpicking. Overall this is great for filleting and very sharp. The handle has a nice soft touch, slightly rubbery feel, which provides a good grip. Overall great quality and value.

Excellent fish knife

Excellent value for money. Good quality blade that keeps its edge and ideal for filleting etc. was going to purchase a similar knife for around £30 but found this one and it’s perfect

I have used this to debone a Chicken and just now a Turkey Crown and this knife made light work of what can be a fiddly job. If you have never deboned a Chicken / Turkey before then you should get a Butchers glove for protection. I told my wife she was not to touch this knife because it is so sharp. She did not listen and was lucky only to nick her finger. Even though I have some experience I have odered a Butchers glove for piece of mind. If you have kids then as soon as you finish with the knife wash it and dry it and put it out of reach. I got this on special for £12.00 which is exceptional value.

I make my own bread and I find bread knives too thick and clumpy - this is just the job. Slices perfectly and good to hold. You can get a good thin slice without the knife breaking up the bread. Perfect!

I bought this so I can clean up and fillet the trout that I catch. It started off really well - easy to manoeuvre and very sharp. However, after just 1 (large) trout it was noticeably worse on the next one. So, if this came with a a sharpener that you put the knife in when it was out of use then that would be better. For me though it's off to buy something with perhaps a higher quality standard.

Very good for price delivery was very quick

It really good and sharp that great for the price

皮引き用に買ってみたら良かった。

Es un excelente instrumento de cocina. Lo compré para filetear pescado y el filo, el tamaño y la punta son perfectos. El mango se me hizo más cómodo que otros cuchillos más caros y el metal luce y se siente resistente. Creo que tiene una aleación de carbono, eso podría causar que tenga más filo pero a la vez que se oxide y creo que hay varios comentarios donde ha sucedido. Secándolo bien luego de lavarse puede evitarse.

Long blade makes it easy to fillet cod fish 20+ lbs. Came very sharp and cleaned 20 fish and still holds a sharp edge. Rubber on the handle makes it easy to grip. I have owned many filleting knives and this one is in my top 2 favourites.

I've been through so many different fish fillet knives it's ridiculous. FINALLY found a GREAT knife. It is sharp, holds it's edge very well. 4- 5 light passes on a diamond rod after each use, maintains the original great edge. Is flexible enough to skin a fish, but not too flexible. I love it, just bought another one to keep at another location.