brand Thai Laab namtok seasoning mix - 1.06 oz x 5

This is every bit as good as their signature Pad Krapao paste. Superb quality, taste and so easy to use. We like to simply "stir fry" chicken mince or lean pork mince in a bit of water then, when cooked, tip in the contents of the pack, stir for a minute or two, and serve. Favourite way of eating Laab is to take apart an Iceberg, Romaine or Sweet Gem lettuce, chill the leaves then use them to scoop the Laab out of the wok. Mmmmmm, it's that classic sweet, savoury, spicy, tender and crunchy combo🤤. I make Laab from scratch, roast and powder the rice myself...the whole nine yards. But this is so good that it's one of those "but why bother" products, when you want a night off from the cooker.

great

Reminds me of Thailand

Great product.

Excellent cooking powder. I add stock, loads of veg. Prawns or mince. Yummy

Be back soon for more

Takes me back to Thailand!!

Good

Especias Tailandia muy buenas para quien le gusten sabores exóticos y picante

So good it’s not even right. I’ll eat this at least once a week. It is a tad spicy but also full of flavor!

Yummy

Ich liebe es

This tastes just like when Mom makes it from scratch - for real. All you have to do is add 1 cup each of fresh chopped green onions, cilantro and sliced shallots or onion of choice. No need to add lime or any other seasonings. 1 packet is enough for 1-1.5 lbs. of meat. It is pretty spicy if you add the whole packet so start out with half and add more to taste. Good with ground chicken or pork and also thinly slicked beef. Server with sliced cucumbers and rice - yum!