Hoosier Hill Farm Prague Powder No.1 Curing Salt, 1LB (Pack of 1)

Description

🧂 Cure like a pro, preserve like a legend!

Hoosier Hill Farm Prague Powder No.1 is a premium curing salt blend of table salt and sodium nitrite designed for wet curing meats. Perfect for sausages, bacon, jerky, and more, it safely preserves flavor and appearance while preventing bacterial growth. Each 1LB pack cures up to 100 pounds of meat, making it an essential staple for serious home chefs and professionals alike.