Edible Drying Natural Hog Sausage Casing, Sausage Casings for Homemade Sausages,Breakfast Sausage,Italian Sausage,Knoblewurst,Pepperoni,Bologna Sausage and Most Delicious Sausage-8m/26ft,Φ32mm

These sausage casings worked well for me. The texture is nice, not too thick or tough, and they give a good, natural bite once cooked without being chewy. The size is consistent, which makes stuffing much easier and helps the sausages come out uniform. They also didn’t have much smell or taste, which is a big plus. Overall, good quality casings with the right texture and size, and a great value for the price.

Great quality, easy to use. Highly recommend it.

Worked great for Italian sausage

Útiles para embutidos caseros; opción más natural que las sintéticas.

They are very good.

Muy buenas para realizar los embutidos que desees

Unfortunately, these casings are made in China, and since they are perishable, they are non-returnable. They just went in the garbage at our house! When checking for the Country of Origin on the packaging, it was no where to be seen that they came from China...except when they arrived on the delivery packaging, when it was too late. I should have read the product information more closely the first time. The bad English descriptions should have been a tip-off. Save your money, and don't buy these casings!

They're a little tough after using , I'll try a different brand next time