- Furikake Seasoning Japanese with Wasabi (2.47oz) - 1 Bottle, Seaweed/Nori Seasoning/Japanses Rice Balls/Mild Wasabi Granules/Onigiri Toppings/Pasta Season Ideas/Devils Egg/Ramen/Bonito/Seasame/TAKAOKAYA KINJIRUSHI BRAND

Has a delightful hint of wasabi flavor to it and is a great addition to rice and eggs. It smells and tastes fresh with no the stale or bitter aftertaste like I've encountered with some of the cheaper brands. It's a bit pricier than I'd like, but we don't use it every day. I also appreciate that it has a decent balance of ingredients without being too heavy on sesame seeds. As a note, yes there is a warning on the label regarding heavy metals. This is because furikake contains dried seaweed (nori), and the plant absorbs heavy metals from the water it's grown in. As a result, nori contains varying levels of heavy metals depending on where it was grown, typically in trace amounts. This warning is present on most products made with nori, especially if sold in the state of California because that state has stricter regulations regarding heavy metal content.

This is a good furikake. It's not spicy and only has a light wasabi flavor. I like it better as a rice flavoring than "plain" furikake. I do like flavored furikake, and this is a good one.

This is a rice topper, but I like using it on noodles as well. I tend to coat my ramen or udon noodles in oil before sprinkling this on top to make it adhere to the noodles a bit. It is a little spice, but not to spicy for me. You get the wasabi and seaweed tastes. I have bought it several time, and I'll keep buying it as I need more as long as it is available and not too pricey. I've tried probably 2 or three more kinds of wasabi seaweed topper like this, and this the best that I have bought through Amazon. My brother sent me a brand from Japan that was really good. I have no idea what brand that was. I had consumed it so long before finding any on Amazon to try that I really can't really say if it was any better than this kind as my perspective on it is probably warped by time. If you like wasabi and seaweed and want to try a topper for rice or noodles, I would definitely suggest trying out a bottle of this.

It surprised me that it tastes so good on rice. I find it better freshly sprinkled rather than cooked in the rice.

I saw this on a random cooking YT video. I eat A LOT of Furikake and I also love wasabi. This purchase was a no-brainer. It really goes well with anything of the Asian persuasion.

Strong flavor of wasabi, love it, highly recommended

I WAS LUCKY, THE CONTAINER DID *NOT* COME DAMAGED LIKE EVERYONE ELSE WARNED 🥳🙌🏾! I really like seaweed, so I thought this would be a good seasoning to try. For my taste, there's WAY too much sesame. The taste of the sesame seed overpowers literally every flavor, and unfortunately, I don't fancy sesame. I was disappointed that I couldn't taste the seaweed at all since that was the only reason I bought it. Putting this on rice with raw egg as recommended doesn't do it for me. It's nice on buttered toast, good in ramen/noodle dishes, and in spreads like hummus/guacamole though. Still, I would buy it again, but not frequently as I'm not trying to play Russian Roulette (package damage edition) everytime I want an interesting seasoning

Just enough spiciness of wasabi! Nice balance between wasabi and the rest of ingredients.