---
product_id: 386204375
title: "Miyabi Kaizen II 8-inch Chef's Knife"
brand: "miyabi"
price: "15988353₫"
currency: VND
in_stock: false
reviews_count: 5
category: "Miyabi"
url: https://www.desertcart.vn/products/386204375-miyabi-kaizen-ii-8-inch-chefs-knife
store_origin: VN
region: Vietnam
---

# 61 Rockwell hardness for razor-sharp edge Double ice-hardened FRIODUR blade for corrosion resistance 48 layers of damascus steel for unmatched durability Miyabi Kaizen II 8-inch Chef's Knife

**Brand:** miyabi
**Price:** 15988353₫
**Availability:** ❌ Out of Stock

## Summary

> 🔪 Elevate your culinary game with precision and style – don’t just cut, Kaizen your kitchen!

## Quick Answers

- **What is this?** Miyabi Kaizen II 8-inch Chef's Knife by miyabi
- **How much does it cost?** 15988353₫ with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.vn](https://www.desertcart.vn/products/386204375-miyabi-kaizen-ii-8-inch-chefs-knife)

## Best For

- miyabi enthusiasts

## Why This Product

- Trusted miyabi brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Hand-Honed Honbazuke Edge:** Expertly sharpened to an ultra-fine 9.5°–12° angle for effortless slicing.
- • **Double Ice-Hardened FRIODUR Blade:** Enhanced corrosion resistance and long-lasting cutting performance.
- • **Precision-Crafted FC61 Steel Core:** Experience superior sharpness and edge retention with fine carbide distribution.
- • **48-Layer Damascus Steel Protection:** A stunning, durable blade that resists wear and looks striking in every kitchen.
- • **Ergonomic D-Shaped Pakkawood Handle:** Comfort meets control in a beautifully balanced, stress-free grip.

## Overview

The Miyabi Kaizen II 8-inch Chef's Knife combines traditional Japanese craftsmanship with cutting-edge FC61 steel technology. Featuring a razor-sharp, double ice-hardened FRIODUR blade protected by 48 layers of damascus steel, it offers exceptional durability, corrosion resistance, and precision. Hand-honed using the historic Honbazuke method and balanced with an ergonomic pakkawood handle, this knife is a masterpiece designed for professional-level performance and timeless style.

## Description

MIYABI moves one step closer to perfection with Kaizen II – Japanese for “improvement” or "change for the better." The Kaizen II collection boasts traditional Japanese craftsmanship combined with the best hardening technology and beautiful modern design. The core, forged from resilient FC61 super steel, is protected by a stunning 48 layers of stainless steel. And Miyabi Kaizen II knives are as beautiful as they are functional. The blades’ gorgeous flower Damascus pattern is dramatically darkened through acid dipping. The double FRIODUR ice-hardened blade makes for improved corrosion resistance and astonishing durability. Artisans hand-hone the blades using the venerable four-step Honbazuke method. This fine attention to detail translates into a work of art that is the ultimate in precision cutting. The blade is balanced by a substantial D-shaped handle made of black pakkawood. Effortless to hold, the classic Japanese “D”-shape handle offers a comfortable grip for stress-free cutting. This striking handle truly matches the caliber of the blade. Handcrafted in Seki, Japan, a city renowned for its highest quality cutlery production.

Review: Estou acostumado com as facas ocidentais e japonesas e esta Miyabi Kaizen II representa bem essas duas escolas distintas, uma bela faca estilo japonês porém com uma construção mais ocidentalizada, ótimo corte e retenção de fio.
Review: This is the fourth knife of this line that i have purchased. Beautiful, sharp, well balanced. Gets the job done.

## Features

- Revolutionary FC61 steel core features fine carbide distribution and is protected by a durable 48 layers of damast steel
- Fine carbide distribution creates a razor-sharp and durable blade with a 61 Rockwell hardness
- Double ice-hardened FRIODUR blade offers remarkable durability and cutting edge retention
- Blade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9.5 to 12 degrees
- Authentic, thin Japanese blade profile

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B084CV1YVV |
| Best Sellers Rank | #210,924 in Kitchen ( See Top 100 in Kitchen ) #645 in Chef's Knives |
| Brand | MIYABI |
| Color | Stainless Steel |
| Customer Reviews | 4.5 4.5 out of 5 stars (120) |
| Date First Available | 17 March 2021 |
| Item Weight | 200 g |
| Material | Steel |
| Model Number | 34681-203 |
| Product Dimensions | 34.19 x 2.49 x 5.11 cm; 199.58 g |

## Product Details

- **Blade edge:** Plain
- **Blade material:** High Carbon Stainless Steel
- **Brand:** MIYABI
- **Colour:** Stainless Steel
- **Handle material:** Pakkawood

## Images

![Miyabi Kaizen II 8-inch Chef's Knife - Image 1](https://m.media-amazon.com/images/I/61QwgV3mPWL.jpg)
![Miyabi Kaizen II 8-inch Chef's Knife - Image 2](https://m.media-amazon.com/images/I/61bStDYeBpL.jpg)
![Miyabi Kaizen II 8-inch Chef's Knife - Image 3](https://m.media-amazon.com/images/I/61jeC15gJBL.jpg)
![Miyabi Kaizen II 8-inch Chef's Knife - Image 4](https://m.media-amazon.com/images/I/71jErEEItlL.jpg)
![Miyabi Kaizen II 8-inch Chef's Knife - Image 5](https://m.media-amazon.com/images/I/71oEmq3tkoL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by J***O on 26 February 2025*

Estou acostumado com as facas ocidentais e japonesas e esta Miyabi Kaizen II representa bem essas duas escolas distintas, uma bela faca estilo japonês porém com uma construção mais ocidentalizada, ótimo corte e retenção de fio.

### ⭐⭐⭐⭐⭐ Review
*by A***R on 16 January 2026*

This is the fourth knife of this line that i have purchased. Beautiful, sharp, well balanced. Gets the job done.

### ⭐⭐⭐⭐⭐ Review
*by T***V on 29 December 2024*

I have been a loyal Shun buyer for many years. After experiencing repeated issues with my knives chipping and handles fading, a Chef friend suggested I give Miyabi knives a try. The 8' Kaizen II is my first of what will be several Miyabi purchases. I could tell the difference in quality immediately, despite the reasonable price. The handle has a far better hand feel than my old Shuns, the knife better balance and the blade is a work of art. The pictures on Amazon do not do it justice, it’s absolutely stunning, and seems very durable. It's weighted perfectly. The edge is razor sharp, and the knife cuts beautifully. Through tough cuts of meat, while dicing onions, hard vegetables, as well as more delicate items like tomatoes and thin slices of eggplant even razor thin slices of garlic. I can tell that all my other knives in the kitchen will get very lonely, since this will be my go to Chef’s knife from now on. Congratulations to the artisans at Miyabi in Japan for crafting such a perfect knife that will be in my family for years to come. Dōmo arigatōgozaimasu.

## Frequently Bought Together

- Miyabi Kaizen II 8-inch Chef's Knife, Stainless Steel
- Miyabi 2-stage Diamond/Ceramic Handheld Knife Sharpener

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*Product available on Desertcart Vietnam*
*Store origin: VN*
*Last updated: 2026-01-27*