Rachael Ray Enamel on Steel Stock Pot/Stockpot with Lid, 12 Quart, Marine Blue

I got this stockpot in almond and love it! It is enameled so the obvious rules apply to only use softer utensils and sponges with it or it will chip. I do expect that, with proper care, this will hold up a long time. The sticker is pretty stuck on but if you put a few quarts of water inside and heat it up on the stove, the sticker peels right off super easily. I recommend using a pair of tweezers being mindful not to scratch the pot, so you don’t burn your hands. It’s beautiful, durable, and a great kitchen staple to help me make more food at home and save money on eating out.

I have been looking for a great quality, durable STOCKPOT W/LID, but have been disappointed with ones previously bought. My wife bought this one for me for Christmas and I absolutely love it! It is great size for all I cook, never having to worry about turning away from the stove for five minutes to know that due to uneven heat it would burn unless constantly stirring. Distribution of the heat is GREAT! Best off NO WORRIES OF NASTY SCRATCHES ANYMORE!

Really good product. I would order this again…

This pot is the very best I have ever bought!!!!! Easy to use the handles do not get hot. Cleans like a breeze makes enough spaghetti gravy to feed my holiday gathering in the one pot I will purchase more of Rachel Rays products

The Rachel Ray Stock Pot is definitely a solid purchase, though it wasn’t exactly what I was expecting—though that might be more on me than the product. It’s enamel-lined, which is a nice feature, especially since we wanted to move away from Teflon. In that regard, it’s a win. I did expect it to be a bit thicker, but it’s more like a standard stock pot in terms of thickness. That said, it serves its purpose well, looks nice, and we’ve decided to keep it. If you're looking for a Teflon-free option that looks good and gets the job done, this is a solid choice.

Large part that comes in several color options. Great money for value and will last for years. Use it frequently for cooking large quantities

I purchased the Rachael Ray stock pot expecting the high quality that her brand is known for, but I couldn't be more disappointed. After just a few uses, I noticed rust forming on the pot. I followed all care instructions meticulously, so this is clearly an issue with the product itself. The pot is advertised as durable and reliable, but my experience has been quite the opposite. The rust not only compromises the pot's appearance but also raises serious concerns about its safety and longevity. For a product at this price point, I expected much better quality. Additionally, the handles and overall construction feel flimsy and cheap. It's baffling how a brand with such a big name can put out a product with such poor craftsmanship. I feel like I wasted my money on a product that won't last and doesn't live up to its promises. To make matters worse, I've tried reaching out to their customer support multiple times through phone calls and support tickets, but I haven't received any response. This lack of support is unacceptable and adds to my overall frustration with this purchase. Save yourself the frustration and money. Look elsewhere for a stock pot that will actually stand the test of time and comes with reliable customer service.

Perfect for soup