The Ultimate Gluten and Dairy Free Cookbook

The best thing about this book is it has a lot of excellent dinner ideas and recipes that don't take too long to make out require a lot of ingredients. This book is super practical and if recommend it to anyone ... Unless they wanted to use the book for baking. The desserts section is small and contains too many muffin recipes. The write up on how to use various flours in baking is very helpful. Overall this book is phenomenal for snacks, sides, salads, soups, and entrees, so def buy it for that! but get a separate gf DF baking book for desserts.

On time and good recipes

Interesting facts on Gluten intolerance. Delicious looking recipes. A good starting point to learn about gluten free living. I recommend this to those who want to try a healthier lifestyle.

Absolutely has changed the way I look at my food and relationship with my meals. Actually having some awesome options with my allergies has been life changes. Love this book and look forward to purchasing more!

The recipes that interest me require one or more ingredients that I have to purchase just to try them. Guess this is less an issue if making a long term commitment. I’m trying this for a few months at doctor’s suggestion and I’m not ready to make an investment in many expensive ingredients.

Such an awesome cookbook! Love all the creative and tasty ideas ❤️ Can’t wait to make the baked goods! The only things that I wish were included were serving sizes and pictures.

Recently diagnosed with Hoshimotos. This book was extremely helpful as I adapted to the new food restrictions.

I tried a few of these and they were somewhat confusing and used too many pots and pans for a delicious result that half my large family loved which is a win! Nutrient dense recipes

Looks great not been put to test yet only just been diagnosed with coeliac disease.

Very simple, straight forward book with recipes that will help me still enjoy food with celiac disease. Thank you!

Has delicious food recipes

Great book-new recipes to help gluten sufferers

I would like more recipes but the quality of recipes were good. I used the book for myself as I have recently found out that I don't have a tolerance for dairy and gluten.