---
product_id: 3623374
title: "Victorinox 6 Inch Straight Rosewood Boning Knife with Stiff Blade"
brand: "victorinox"
price: "3091684₫"
currency: VND
in_stock: true
reviews_count: 8
category: "Victorinox"
url: https://www.desertcart.vn/products/3623374-victorinox-6-inch-straight-rosewood-boning-knife-with-stiff-blade
store_origin: VN
region: Vietnam
---

# Elegant rosewood handle 6-inch precision blade Lifetime Swiss quality guarantee Victorinox 6 Inch Straight Rosewood Boning Knife with Stiff Blade

**Brand:** victorinox
**Price:** 3091684₫
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate your kitchen game with Swiss precision and timeless style!

## Quick Answers

- **What is this?** Victorinox 6 Inch Straight Rosewood Boning Knife with Stiff Blade by victorinox
- **How much does it cost?** 3091684₫ with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vn](https://www.desertcart.vn/products/3623374-victorinox-6-inch-straight-rosewood-boning-knife-with-stiff-blade)

## Best For

- victorinox enthusiasts

## Why This Product

- Trusted victorinox brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Timeless Elegance:** Hand-polished rosewood handle offers a luxurious grip that reduces hand fatigue during extended use.
- • **Effortless Handling:** Balanced weight and triple rivet construction ensure maximum control and durability.
- • **Precision Meets Power:** Stiff 6-inch stainless steel blade cuts through thick meat and tendons with surgical accuracy.
- • **Built to Last a Lifetime:** Crafted in Switzerland since 1884 with a lifetime warranty—invest once, own forever.
- • **Versatile Kitchen Essential:** Perfect for deboning beef, pork, chicken, and fish—your go-to tool for professional-level prep.

## Overview

The Victorinox 6 Inch Straight Rosewood Boning Knife features a stiff, razor-sharp stainless steel blade designed for efficient deboning of thick cuts like beef and pork. Its hand-polished rosewood handle provides a comfortable, fatigue-reducing grip, while the knife’s balanced weight and triple rivet construction ensure durability and control. Made in Switzerland since 1884, this knife comes with a lifetime guarantee, making it a reliable and elegant tool for both professional chefs and serious home cooks.

## Description

A TRUSTED FAVORITE A classic addition for both home chefs and professionals, the 5" Victorinox Rosewood Boning Knife can bone medium to thicker cuts of meat with accuracy. Crafted with a comfortable rosewood handle, superior weight and balance, and a razor sharp edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen. KEY FEATURES High-quality, lightweight European steel. Handle design reduces hand and wrist fatigue. Fit for removing meat and fish from the bone. Stiff blade that allows for power and less intricate cuts. Hand polished rosewood handle for a secure and comfortable grip no matter the hand size. Dishwasher safe & easy to sharpen. CARE AND USE Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife! CLEANING Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately. While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge. SHARPENING For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best. FORMERLY FORSCHNER In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.

Review: Quality and value. - Victronox makes very solid knives. They usually don't look as nice as this one does. If you want a slightly grippier handle they make this knife with that handle too. This type of boning knife is nice as it's kind of a hybrid between a traditional style and a fillet knife. I use this knife for chicken and fish a lot. It is good for red meat too but if that is your only use I would go with a heavier,forged, traditional style. The stamped blade is nice and thin with good flex but not to much. The edge out of the box was very sharp and it sharpenes very well. Great value for a knife you probably won't use every day but if you do you'll still like it I think. I have Shun, Whustof, Tojiro, and Mercer knives for different purposes but if I needed a boning knife I'd buy this one again.
Review: Great find - Awesome knife, incredibly sharp. This knife is definitely for anyone looking for a good knife.

## Features

- CLASSIC DE-BONING TOOL. An elegant Rosewood handle and a blade that trims and removes meat from the bone with ease. This knife's pointed tip easily pierces meat while the straight-edge allows for smooth, clean cuts -- even through tendons, fat, and bones.
- IDEAL FOR THICK CUTS. Thicker meats like beef or pork require a less flexible knife to debone properly. The straight and stiff blade is meant for tougher meats that have less intricate bones to maneuver.
- EASY HANDLING. This knife features a Rosewood handle for a comfortable grip and easy handling. This exceptional knife is weighted and balanced with triple handle rivets for maximum durability.
- KNIFE DIMENSIONS. Stainless steel blade -- 6" in length.
- TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0017SYT9M |
| Best Sellers Rank | #126,116 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #79 in Boning Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 6 Inches |
| Blade Material | Stainless Steel |
| Blade Material Type | Stainless Steel |
| BladeLength | 6 Inches |
| Brand | Victorinox |
| Brand Name | Victorinox |
| Color | Rosewood |
| Construction Type | Stamped |
| Customer Reviews | 4.8 out of 5 stars 1,855 Reviews |
| Global Trade Identification Number | 00046928470136 |
| Handle Material | Stainless Steel |
| Included Components | 6-Inch Rosewood Boning Knife |
| Is the item dishwasher safe? | Yes |
| Item Length | 6 Inches |
| Item Type Name | Boning Knife |
| Item Weight | 3.2 Ounces |
| Manufacturer | SWIT7 |
| Manufacturer Warranty Description | Victorinox guarantees all of its Swiss Army Knives to be of first-class stainless steel, and provides a lifetime guarantee against any defects in material and workmanship. |
| UPC | 046928470136 |
| Unit Count | 1.0 Count |

## Product Details

- **Blade Material:** Stainless Steel
- **Brand:** Victorinox
- **Color:** Rosewood
- **Handle Material:** Stainless Steel
- **Blade Edge:** Plain

## Images

![Victorinox 6 Inch Straight Rosewood Boning Knife with Stiff Blade - Image 1](https://m.media-amazon.com/images/I/51DhuG0NFiL.jpg)

## Available Options

This product comes in different **Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Quality and value.
*by J***N on May 1, 2022*

Victronox makes very solid knives. They usually don't look as nice as this one does. If you want a slightly grippier handle they make this knife with that handle too. This type of boning knife is nice as it's kind of a hybrid between a traditional style and a fillet knife. I use this knife for chicken and fish a lot. It is good for red meat too but if that is your only use I would go with a heavier,forged, traditional style. The stamped blade is nice and thin with good flex but not to much. The edge out of the box was very sharp and it sharpenes very well. Great value for a knife you probably won't use every day but if you do you'll still like it I think. I have Shun, Whustof, Tojiro, and Mercer knives for different purposes but if I needed a boning knife I'd buy this one again.

### ⭐⭐⭐⭐⭐ Great find
*by M***O on August 29, 2025*

Awesome knife, incredibly sharp. This knife is definitely for anyone looking for a good knife.

### ⭐⭐⭐⭐⭐ I use it every day to trim 15+ brisket.
*by S***M on May 1, 2025*

I'm a pit master at a BBQ place and I've been using this knife for 3 months now. I trim brisket every day with this knife and I can trim 15+ brisket at a time without needing to sharpen it in between. I've had no problems with it, it's a good size, good quality, I have no problems with the cost, durable, doesn't dull easily, and has a good grip.

## Frequently Bought Together

- Victorinox 6 Inch Straight Rosewood Boning Knife with Stiff Blade
- Victorinox Curved Breaking Knife, Rosewood Handle (47039)
- Victorinox 6" Professional Boning Knife, Curved Blade, Semi-stiff, Maple Wood Handle 5.6606.15

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*Product available on Desertcart Vietnam*
*Store origin: VN*
*Last updated: 2026-06-05*