Dumplings for Beginners: 50 Recipes and Simple Step-by-Step Lessons to Make Your Favorite Dumplings Paperback – July 6, 2021

Great entry into making dumplings. My wife and I love to cook whenever we get the chance and this book made for fun date nights to create and consume!

My journey into Asian culinary cultures would not be complete unless I learned the art of the dumpling. These delicious creations can be as simple or complex as you like and this book allows you to explore it all with concise, easy to understand directions. And as a person who started his journey by learning to make ramen from scratch, I can say dumplings are easy-peasy.

Helpful

So, I've gotten a bit obsessed with making different kinds of Asian dumplings after eating them over the years, and of the four books I've recently bought, this one's the best for a newby at the art. The collection of recipes is a nice mixture; the illustrations showing how to fold, pinch and pleat the dumplings are excellent, and the tips and tricks (especially the cornstarch-slurry one) are invaluable. I did find myself wishing that there was more about the ingredients-- I mean, 'wheat starch'? I eventually ordered it from (of course) Amazon when the two largest Asian groceries in my area didn't have it; a little more info would be helpful. Otherwise, no complaints, and I'm learning to make my dumplings and happily eating the results.

havent made anything yet, but I looked through the cookbook and the recipes are easy and ingredients are going to tast amazin..the dumpling dough...easy and am so looking forward to making these

This was a gift for my main along with a dumpling maker kit. He absolutely loves it! Great, easy to follow recipes.🥰

very good recipies

Before I made my purchase, reviews online were very positive. I have to say if you have some ideas with making dumplings, this is not a book for you.