Description
🔪 Slice Like a Pro with the Aritsugu Takobiki!
- VERSATILE MASTERY - Ideal for both professional chefs and home cooks looking to impress.
- CRAFTED FOR PERFECTION - Expertly forged from premium White Steel (Shiroko #2) for unmatched sharpness.
- SLEEK STYLISH DESIGN - Aesthetically pleasing with a traditional Japanese flair, perfect for any kitchen.
- ENGRAVING PERSONALIZATION - Make it uniquely yours with custom name engraving options.
- ELEVATE YOUR CULINARY GAME - Transform your sushi and sashimi skills with precision cutting.
The Japanese Chef's Knife ARITSUGU Takobiki features a 300 mm (11.81") blade made from high-quality White Steel (Shiroko #2), designed specifically for slicing fish and preparing sushi and sashimi. This knife not only enhances your culinary skills but also adds a touch of elegance to your kitchen.
