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🌿 Elevate your kitchen with Southern tradition and plant-powered goodness!
Camellia Brand Dried Lady Cream Peas are premium, non-GMO, gluten-free Southern cowpeas known for their creamy texture and mild flavor. Perfect for traditional and modern recipes, they deliver high plant protein and fiber, consistently meeting USDA quality standards. Trusted since 1923, these versatile peas enhance soups, stews, salads, and vegetarian meals with authentic Southern taste.
| ASIN | B08DVHN864 |
| Best Sellers Rank | #31,294 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #2 in Dried Green Peas |
| Brand | Camellia Brand |
| Brand Name | Camellia Brand |
| Coin Variety 1 | Cow Peas |
| Container Type | Pack |
| Cuisine | Southern |
| Customer Reviews | 4.7 out of 5 stars 507 Reviews |
| Diet Type | Gluten Free, Plant Based, Vegan, Vegetarian |
| Flavor | Lady Cream Peas |
| Item Form | Whole |
| Item Package Weight | 2.74 Kilograms |
| Item Weight | 454 Grams |
| Manufacturer | L H Hayward & Co |
| Number of Items | 6 |
| Number of Pieces | 6 |
| Package Weight | 2.74 Kilograms |
| Set Name | 6 x 16 oz |
| Size | 16 Ounce (Pack of 6) |
| Specialty | Gluten-Free NON GMO NO MSG Made in the USA |
| UPC | 071054906112 |
| Unit Count | 96.0 Ounce |
| Variety | Cow Peas |
N**A
Nice lady peas!
Delivered quickly and easily. Evidently these are a southern thing - I’ve never seen them in Michigan so I was glad to be able to order thru Amazon. They taste very nice! So thanks much!
J**R
Tasty beans !!! Cook with onion, S&P for full flavor!!!
Can’t find these delicious please/beans anywhere, but Amazon!!!!
C**T
Good quality
I haven't cooked them yet but they look good in the bag.
M**5
Great flavor for dried peas
Great flavor for a dried pea! I grew up in the south getting these fresh from the farmers market. I live in the north now so, this is my way to get them. My cooking tips! Soak the night before even if canning (these are very firm peas) I canned mine in pints- 75 mins with 1/2 cup of peas, chicken broth to 1” line, dash of Cavender’s seasoning, & 1/2 strip of bacon. I don’t like to add additional salt during canning so, I add that when serving. Adding diced onions would also be a good addition. Peas still maintained their shape and were not mushy.
T**F
So good!
I love white acre peas (which is what we call them ‘round here.) I have such great memories of my best friend’s mom, who was country to the core, and lived in Donaldsonville, GA. She used to made (fresh) acre peas and corn, and sometimes that was it! Maybe some sliced tomatoes and cornbread. I will never be able to cook them like Ms Jean did, but these were close enough to snap me back to age 17, and the amazing dinners she cooked. These peas were very clean, and cooked to perfection in about 1.5 hours. I like to soak them overnight in the fridge. The texture was firm, yet tender, and about 3/4 of a cup, cooked up with some sausage, fed three adults (with rice). Economical, and wonderful!
M**2
delicious 😋
These are very tasty.
M**D
Yum Yum
These are the tiniest little pieces of heaven you could ever taste! I’m cooking the second bag as I write this. I’ve attached a photo that isn’t so good so please forgive me, I’m used to developing my film! Bonus: not one bad pea!!
N**E
Very delicious!
They are very tasty!
Trustpilot
1 day ago
3 weeks ago